The Cambro EXU244284S5480 42" NSF 5-Tier Polymer Shelf Kit is a game-changer for commercial kitchens and restaurant storage. Part of the Camshelving® Elements XTRA series, this unit combines durability, antimicrobial protection, and practical design to meet the demands of professional environments. With **Camguard® antimicrobial protection**, it inhibits bacterial growth, mold, and mildew, ensuring sanitary storage conditions that comply with NSF standards. Each of its **five solid reinforced polypropylene shelf plates** provides a sturdy surface ideal for small or irregularly shaped items, while the **800 lb per shelf capacity** (2,400 lb total) ensures it can handle the heaviest loads with stability. The speckled gray finish not only adds a modern aesthetic but also resists stains and wear, making it perfect for high-traffic areas.
Designed with **commercial kitchen efficiency** in mind, this shelf kit features **pre-assembled post connectors, 10 universal traverses, and 5 bags of dovetails** for quick and hassle-free assembly. The **composite posts with leveling feet** ensure stability, even on uneven floors, while the **warewasher-safe shelf plates** allow for easy cleaning—critical for maintaining hygiene in food service environments. Whether you're storing small wares, bulk ingredients, or equipment, this shelf kit offers **versatile, organized storage solutions** that adapt to your workspace. Its ability to withstand temperatures from **-36 to 190°F** means it’s built to perform in freezers, ovens, or anywhere in between.
For restaurant owners, kitchen managers, and commercial chefs, the Cambro EXU244284S5480 is more than just shelving—it’s an investment in **cleanliness, organization, and efficiency**. Its **NSF-certified design** meets industry standards for food safety, while its **modular elements** allow for easy expansion if your storage needs grow. Don’t let clutter slow down your operations—upgrade to this **high-capacity, antimicrobial shelf kit** that’s as functional as it is durable. Order yours today and experience the difference in your commercial kitchen workflow.