Cambro EXU182472V5480 24" NSF 5-Tier Polymer Shelf Kit - Camshelving® Elements XTRA, 18"W, 72"H - Image 1
SKU: 144-EXU182472V5480
Brand: Cambro
Model: EXU182472V5480

Cambro EXU182472V5480 24" NSF 5-Tier Polymer Shelf Kit - Camshelving® Elements XTRA, 18"W, 72"H

The Cambro EXU182472V5480 5-tier polymer shelf kit maximizes vertical storage with a 2,400 lbs capacity, vented polypropylene plates for airflow, and antimicrobial protection. Ideal for commercial kitchens and restaurants.

Key Features

  • 5-tier design with 2,400 lbs total capacity (800 lbs per shelf) for heavy-duty commercial storage.
  • Vented polypropylene shelf plates promote airflow, ideal for perishable goods like fresh produce and packaged items.
  • Camguard antimicrobial protection reduces bacterial growth, ensuring food safety and hygiene compliance.
  • Compact 24" x 18" footprint with 72" height for space-efficient vertical storage in commercial kitchens.
  • Warewasher-safe shelf plates and preassembled components for easy installation and maintenance.
Starting from $315.00/unit

Volume discounts available

The Cambro EXU182472V5480 5-Tier Polymer Shelf Kit is a space-saving, high-capacity solution for commercial kitchens and restaurants. Designed with five vented polypropylene shelf plates, this stationary shelving unit promotes airflow to maintain the freshness of perishable goods while supporting heavy loads with an impressive 2,400 lbs total capacity (800 lbs per shelf). Its compact footprint (24" x 18") and 72" height make it perfect for maximizing vertical storage in tight spaces. The Camguard antimicrobial protection further enhances hygiene, reducing bacterial growth and ensuring compliance with restaurant safety standards. Whether you need a warehouse-safe shelf for dry goods or a durable storage solution for perishables, this Cambro shelf kit delivers both performance and functionality. It’s part of the Camshelving® Elements XTRA series, known for its modular design and heavy-duty construction, making it a smart investment for commercial kitchens prioritizing efficiency, durability, and hygiene.