SKU: 144-EWSSK1424S580
Brand: Cambro
Model: EWSSK1424S580
Cambro EWSSK1424S580 Camshelving® Elevation Solid Shelf Kit - 14" x 24", Brushed Graphite
The Cambro EWSSK1424S580 Camshelving® Elevation solid shelf kit offers 14x24 wall-mounted storage with antimicrobial protection, brushed graphite finish, and secure mounting brackets. Ideal for commercial kitchens and restaurants seeking hygienic, durable shelving solutions.
Key Features
- •14” x 24” solid shelf plate with **CamGuard® antimicrobial protection** for superior hygiene in commercial kitchens
- •Secure wall mounting with **two universal shelf brackets**, ideal for restaurant and foodservice storage
- •Durable **brushed graphite finish** for a professional, low-maintenance appearance
- •Part of the **Camshelving® Elevation Series**, designed for high-performance, long-lasting use
- •1-year warranty against defects and **lifetime limited warranty against rust & corrosion**
The **Cambro EWSSK1424S580 Camshelving® Elevation Solid Shelf Kit** is a premium wall-mounted storage solution designed for commercial kitchens and restaurants. Featuring a **14” x 24” solid shelf plate with CamGuard® antimicrobial protection**, this kit ensures hygiene and durability in high-traffic foodservice environments. The **brushed graphite finish** provides a sleek, professional appearance, while the **universal shelf brackets** enable secure wall mounting for easy installation. Part of the **Camshelving® Elevation Series**, this shelf kit is built to withstand daily wear and tear, making it an essential addition to any commercial kitchen. Whether you're organizing pantry items, food prep supplies, or small equipment, this shelf offers **space-saving, hygienic storage** that meets the demands of professional culinary spaces. Its **rust-resistant construction** and **lifetime limited warranty** against corrosion ensure long-term reliability, while the **open shelf frame** allows for flexible storage solutions. Invest in a **sanitary, high-performance shelving system** that enhances organization and workflow in your restaurant or foodservice operation.