Elevate your commercial kitchen storage with the Cambro CPU212464VS4480, a premium 4-tier polymer shelf kit built for durability, hygiene, and efficiency. This NSF-certified shelving unit features a combination of one solid shelf and three vented shelves, providing versatile storage solutions tailored to the needs of professional kitchens. The solid shelf offers a spill-resistant, flat surface ideal for linens and variously sized inventory, while the vented shelves promote airflow to prevent dust and moisture buildup. Treated with Cambro’s proprietary Camguard® antimicrobial agent, this shelf kit inhibits fungal and bacterial growth, ensuring a cleaner, safer environment for your foodservice operation. Each shelf supports up to 800 lbs, with a maximum unit capacity of 2,000 lbs, making it suitable for high-demand kitchens and storage areas.
Designed with practicality in mind, the Cambro CPU212464VS4480 includes dishwasher-safe shelf plates that can be easily removed, cleaned, and sanitized without compromising their structural integrity. The unit’s gray polymer finish resists rust and corrosion, while its molded-in dovetails and preassembled post kits ensure quick, stable assembly. With dimensions of 24" (W) x 21" (D) x 64" (H), this shelf kit fits seamlessly into commercial kitchens, walk-in coolers, or storage rooms. Its temperature range of -36°F to 190°F further enhances its versatility, making it ideal for refrigerated, ambient, and dry storage needs.
For restaurant owners, chefs, and foodservice professionals, the Cambro CPU212464VS4480 is a game-changer. Its combination of premium materials, antimicrobial protection, and easy maintenance reduces downtime and ensures compliance with health and safety standards. Whether you're outfitting a new kitchen or upgrading an existing one, this shelf kit delivers the performance, durability, and hygiene that commercial kitchens demand. Invest in a storage solution that stands the test of time and supports your operation’s success—order the Cambro CPU212464VS4480 today and experience the difference in your kitchen workflow.