Built to withstand the demands of commercial kitchens, the Cambro CBU246064V4580 60" NSF 4-Tier Polymer Shelf Kit is the ideal solution for restaurants, catering operations, and foodservice businesses needing reliable, high-capacity storage. This shelving unit from the Camshelving® Basics Plus series is engineered to handle temperatures from -36° to 190°F, making it perfect for cold, moist, or warm environments. With an overall capacity of 1,800 lbs—distributed across three 600 lb. lower shelves and one 400 lb. top shelf—it provides ample space for boxed goods, bagged supplies, and produce while maintaining stability with its composite posts and leveling feet.
What sets this polymer shelving unit apart is its **Camguard antimicrobial technology**, which inhibits bacterial growth, ensuring hygiene in even the busiest kitchens. The louvered design promotes airflow, preventing moisture buildup, while the warewasher-safe shelf plates make cleaning a breeze. This makes it an excellent choice for high-volume foodservice operations where cleanliness and durability are non-negotiable. Additionally, the unit’s NSF certification guarantees compliance with food safety standards, giving chefs and managers peace of mind.
For restaurants and kitchens looking for a **long-lasting, space-efficient storage solution**, the Cambro CBU246064V4580 delivers. Its 60" length and 24" depth fit neatly into tight spaces, whether in a walk-in cooler, dry storage area, or prep station. The inclusion of 8 traverses and 4 bags of dovetails (4 each, A and B) ensures easy assembly, saving time and effort. Whether you're outfitting a new kitchen or upgrading existing storage, this Cambro polymer shelf kit combines functionality, durability, and hygiene—making it a top choice for professional chefs and facility managers alike.