The **Cambro CBU245472V4580 4-Tier Polymer Shelf Kit** is a **high-capacity, durable, and space-efficient storage solution** designed for commercial kitchens, restaurants, and warehouses. Part of the **Camshelving® Basics Plus series**, this **54" x 24" x 72" NSF-compliant shelving unit** supports **1,800 lbs of storage**, with the **top shelf accommodating 400 lbs** and the **lower three shelves handling 600 lbs each**. Ideal for storing **boxed goods, equipment, and supplies**, its **louvered design** promotes **air circulation**, reducing moisture buildup and dust while maintaining hygiene. Made from **rust-resistant polypropylene**, this unit is **warewasher-safe, scratch-resistant, and easy to clean**, making it a **long-lasting investment** for high-traffic commercial kitchens.
One of the standout features of this **commercial polymer shelving unit** is its **adjustable corner design**, allowing for flexible configuration to fit varying storage needs. The **Camguard® antimicrobial agent** further enhances cleanliness, while the **preassembled posts and leveling feet** ensure quick and stable setup. With a **temperature range of -36°F to 190°F**, this shelving unit is versatile for **cold, ambient, and hot storage**, making it suitable for **walk-in freezers, prep stations, and dry storage areas**. Its **compact footprint (24" wide)** maximizes vertical space in tight kitchens, providing **efficient, high-density storage** without sacrificing accessibility.
For **restaurant owners, caterers, and commercial kitchen managers**, the **Cambro CBU245472V4580** is the **perfect blend of durability, functionality, and NSF compliance**. Whether you need to **organize boxed ingredients, stack equipment, or store pantry items**, this **polymer shelving unit** delivers **heavy-duty performance** while keeping your workspace **clean, organized, and safe**. Upgrade your storage today and experience the **reliability and efficiency** that Cambro’s **Camshelving® Basics Plus series** is known for in the restaurant industry.