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SKU: 144-CBU186072VS4580
Brand: Cambro
Model: CBU186072VS4580
Cambro CBU186072VS4580 60" NSF 4-Tier Polymer Shelf Kit - Camshelving® Basics Plus, 18"W, 72"H
Durable Cambro 4-tier polymer shelf kit with 1,800 lb capacity. Ideal for commercial kitchens needing moisture-resistant, warewasher-safe storage. Order now for reliable bulk storage.
Key Features
- •NSF-Certified 4-tier polymer shelf kit with 1,800 lb total capacity (600 lb per lower shelf, 400 lb top shelf)
- •Three vented (louvered) shelves reduce moisture buildup, ideal for wet/dry storage in kitchens
- •Warewasher-safe polypropylene shelf plates ensure easy cleaning and compliance with commercial hygiene standards
- •Operates in extreme temperatures (-36° to 190°F), suitable for refrigerated, ambient, and hot storage needs
- •Preassembled post connectors and leveling feet allow for quick, stable setup with no tools required
Starting from $345.00/unit
Volume discounts available
The Cambro CBU186072VS4580 is a robust 4-tier polymer shelf kit designed for commercial kitchens and restaurants seeking high-capacity, moisture-resistant storage solutions. With a total load capacity of 1,800 pounds and individual shelf capacities up to 600 pounds, this NSF-certified unit is built to handle bulk storage needs efficiently. Its three vented (louvered) shelves promote airflow, reducing moisture buildup on stored items, while the solid top shelf provides extra stability. Made from durable polypropylene, all shelf plates are warewasher-safe, making them easy to clean and maintain—critical for commercial kitchens with high hygiene standards. This unit also operates in extreme temperatures (-36° to 190°F), ensuring reliability year-round, whether used for dry goods, glassware, or equipment. Preassembled post connectors and leveling feet simplify installation, saving time and effort. For restaurants and foodservice operations looking for a space-saving, high-performance storage solution, the Cambro Basics Plus series delivers durability, functionality, and ease of maintenance without compromising on capacity or hygiene.