Upgrade your commercial kitchen storage with the **Cambro CBU184272V4580 4-Tier Polymer Shelf Kit**—a versatile, **NSF-rated** solution designed for high-volume restaurant and foodservice environments. Part of the **Camshelving® Basics Plus** series, this **42" x 18" x 72"** unit features **four vented polypropylene shelf plates** with **molded-in antimicrobial protection**, reducing bacterial growth while maintaining durability. Whether you're storing **bagged items, perishables, or small equipment**, this shelf kit delivers **heavy-duty performance** with a **maximum capacity of 1,800 lbs** (400 lbs on the top shelf, 600 lbs on the lower shelves).
Engineered for **commercial kitchens, coolers, freezers, and dishrooms**, this **warewasher-safe** unit withstands extreme temperatures from **-36°F to 190°F**, ensuring long-lasting reliability in demanding environments. The **adjustable, four-post design** allows for flexible shelving configurations, accommodating inventory changes without compromising stability. With a **brushed graphite finish** and **preassembled components**, this shelf kit is easy to install and maintain, saving time and effort for restaurant operators.
If you're looking for **commercial shelving that balances strength, sanitation, and space efficiency**, the **Cambro Camshelving® Basics Plus 4-Tier Kit** is the ideal choice. Its **NSF certification**, **antimicrobial properties**, and **high-capacity design** make it a **must-have for professional kitchens** seeking durable, space-saving storage solutions.