Cambro CBA214864V4580 48" NSF 4-Tier Polymer Shelf Kit - Camshelving® Basics Plus, 21"W, 64"H - Image 1
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SKU: 144-CBA214864V4580
Brand: Cambro
Model: CBA214864V4580

Cambro CBA214864V4580 48" NSF 4-Tier Polymer Shelf Kit - Camshelving® Basics Plus, 21"W, 64"H

The Cambro CBA214864V4580 4-tier polymer shelf kit is a durable, NSF-approved solution for commercial kitchens. Designed for high-volume use, it features moisture-resistant louvered shelves and leveling feet for stability. Perfect for adding capacity to existing Camshelving setups.

Key Features

  • NSF-approved 4-tier polymer shelf kit with 1,800 lbs. total capacity (600 lbs. per bottom shelf, 400 lbs. top shelf)
  • Moisture-resistant louvered shelf plates promote airflow and inhibit dust buildup, ideal for high-volume commercial kitchens
  • Leveling feet ensure stability on uneven flooring, preventing wobbling during heavy use
  • Warewash-safe construction with temperature resistance from -36°F to 190°F for versatile storage applications
  • Designed as an add-on for existing Camshelving setups with preassembled post connectors for quick installation
Starting from $270.00/unit

Volume discounts available

The Cambro CBA214864V4580 4-Tier Polymer Shelf Kit is a versatile and durable solution for commercial kitchens and restaurants seeking reliable storage. Part of the Camshelving® Basics Plus collection, this kit is designed to seamlessly integrate with existing shelving setups, adding 1,800 lbs. of total capacity with a robust 600 lbs. per shelf (bottom shelves) load-bearing capacity. Its polypropylene shelf plates are louvered to inhibit moisture buildup and dust, making it ideal for high-volume environments like warewashing areas, prep stations, or dry storage. The unit’s composite posts with leveling feet ensure stability, even on uneven flooring, while its temperature resistance (-36°F to 190°F) allows for versatile use across various commercial settings. Whether you're outfitting a new kitchen or expanding an existing one, this shelf kit delivers durability, functionality, and NSF approval, making it a smart investment for restaurant operators and commercial chefs.