This 42" x 18" x 72" shelving unit supports a maximum capacity of 1,800 lbs., with the bottom shelves rated for 600 lbs. each and the top shelf handling 400 lbs. The two composite posts feature leveling feet to minimize wobbling on uneven flooring, ensuring stability during daily operations. Its warewash-safe shelf plates make cleaning effortless, meeting hygiene standards critical for restaurant kitchens. Whether you're stocking non-perishable items in a dry pantry or organizing ingredients in a walk-in cooler, this unit optimizes space while maintaining safety and sanitary conditions. Compatible with existing Camshelving Basics Plus systems, it offers a cost-effective way to enhance storage without major structural changes.