The **Cambro BUF48110 37 1/4" Cold Food Bar** is a versatile, **ice-cooled** solution for restaurants and commercial kitchens, designed to hold **three full-size pans** (up to 6" deep) while keeping items chilled. Its **self-service design** and **tabletop frame** make it ideal for buffet lines, banquet setups, or snack stations where space and efficiency matter. The **black plastic exterior** blends seamlessly with modern restaurant aesthetics, while the **20.29 lb weight** ensures stability without sacrificing mobility.
This **cold food bar** excels in high-volume settings—whether you're serving **chilled appetizers, drinks, or desserts** at a catered event or maintaining a self-service station in a restaurant. The **37 1/4" x 20 1/8" well interior** maximizes pan capacity, reducing restocking frequency and improving workflow. Compatible with **Cambro’s BUF Series**, it’s built for durability, with a **5" deep well** that accommodates a variety of chilled items while keeping them accessible for guests.
Restaurant operators choose the **Cambro BUF48110** for its **cost-effective cooling performance**, eliminating the need for refrigeration units while maintaining food safety. Its **portable yet sturdy frame** allows for easy repositioning, making it perfect for pop-up events, catering, or as a supplemental station in a full-service restaurant. Pair it with **Cambro’s ice wells or chilled solutions** for a complete cold-food serving system that meets commercial-grade demands without sacrificing style.