Elevate your restaurant's self-service experience with the **Cambro BBR720519 62 7/8" Cold Food Bar**, a versatile and space-saving solution for medium-traffic events. This **ice-cooled, tabletop buffet bar** transforms any table into a professional-grade cold food station, accommodating **five full-size food pans**—including an iced cold pan—without requiring a power source. Its **thick, CFC-free foam insulation** ensures food stays cold for hours, making it an ideal choice for **restaurant equipment** that demands efficiency without compromise.
Designed for **self-serve applications**, this **Kentucky Green** Cambro model features a **breath guard** for hygiene and a **drain plug** to release melted ice, keeping the well clean and functional. The **double-wall polyethylene construction** balances durability and lightweight mobility, while the **transparent sneeze guard** enhances customer safety. Whether you're outfitting a **buffet line, catering station, or high-volume dining area**, this **commercial cold food bar** delivers the performance restaurants need—**scalable capacity, no refrigeration hassles, and a sleek aesthetic** that fits modern kitchen designs.
For **restaurant owners, caterers, and event planners**, the Cambro BBR720519 is a game-changer. Its **tabletop flexibility** allows it to adapt to existing spaces without permanent installation, while the **5-pan capacity** maximizes product variety without overcrowding. Made with **sustainable materials**, this unit aligns with today's eco-conscious standards without sacrificing durability. With dimensions of **73 7/8" W x 24 1/8" D x 24 1/2" H**, it fits seamlessly into most foodservice setups, whether in a **fine-dining restaurant, banquet hall, or outdoor catering event**. Upgrade your service line today and experience the difference—**cool, efficient, and designed for performance**.