The **Cambro 96PCW110 6in Black Ninth Size Food Pan** is a versatile, high-performance storage solution designed for commercial kitchens and restaurants. Part of the **Camwear® series**, this **black polycarbonate food pan** is built to withstand extreme temperatures (-40°F to 210°F) while resisting stains, acids, and odors. Its **nonstick interior** and **molded-in graduations** make it perfect for storing prepped ingredients like cheeses, diced tomatoes, and chopped onions, ensuring clean, precise portioning every time. With a **1.4-qt capacity** and a **6in depth**, this **ninth-size pan** fits seamlessly into buffet and assembly line setups, matching professional aesthetics while delivering durability and functionality.
What sets the **Cambro 96PCW110** apart is its **stain and odor resistance**, making it ideal for high-volume restaurants where hygiene and performance are non-negotiable. The **polycarbonate construction** ensures long-lasting durability, while the **2-year pro-rated warranty** provides peace of mind against regular wear and tear. Whether you're prepping ingredients for a busy buffet line or storing sauces in a professional kitchen, this **commercial food pan** delivers reliability, efficiency, and a sleek, professional look. Its **lightweight yet sturdy build** (weighing just **2.40 lbs**) makes it easy to handle, even in high-traffic environments.
For restaurant operators, chefs, and caterers, the **Cambro 96PCW110** is a must-have **food storage solution** that combines **durability, functionality, and professional design**. Its **black color** blends seamlessly with modern kitchen aesthetics, while its **temperature resistance** ensures it performs under the toughest conditions. With **molded graduations** for precise measurements and a **nonstick interior** for easy cleanup, this **ninth-size pan** is designed to streamline workflows and maintain food safety standards. Elevate your kitchen operations with this **high-performance food pan**—**available in stock** with fast shipping to meet your operational needs.