Cambro 8HS434119 Camrack Glass Rack - Half Size, (2)Extenders, 8 Compartment, Sherwood Green - Image 1
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SKU: 144-8HS434119
Brand: Cambro
Model: 8HS434119

Cambro 8HS434119 Camrack Glass Rack - Half Size, (2)Extenders, 8 Compartment, Sherwood Green

The Cambro 8HS434119 Camrack glass rack is a durable, half-size dishwasher rack with 8 compartments, designed for efficient glass storage and cleaning in commercial kitchens. Its Sherwood green base fits color-coded dishwashing systems.

Key Features

  • Durable polypropylene construction withstands temperatures up to 200°F, ensuring long-lasting performance in commercial dishwashers.
  • 8 compartments with open inner compartments for faster drying and closed outer walls to prevent contamination—ideal for high-volume kitchens.
  • Sherwood green base fits color-coded dishwashing systems, streamlining inventory management and reducing errors.
  • Accommodates glasses up to 4 1/16" diameter and 5 1/4" height, maximizing storage in half-size racks.
  • Includes 2 extenders for added flexibility in glass placement, enhancing workflow efficiency in busy kitchens.
Starting from $80.25/unit

Volume discounts available

The Cambro 8HS434119 Camrack Glass Rack is the ideal solution for commercial kitchens and restaurants looking to streamline their dishwashing process. Constructed from heat- and chemical-resistant polypropylene, this half-size rack is built to withstand the demands of high-volume operations, including temperatures up to 200°F. With 8 open inner compartments and closed outer walls, it ensures thorough washing and drying while protecting glasses from contaminants. The Sherwood green base allows seamless integration into color-coded dishwashing systems, making it a practical choice for professional kitchens. This rack accommodates glasses measuring up to 4 1/16 inches in diameter and 5 1/4 inches in height, optimizing space while maintaining efficiency. Whether you need to organize stemware for a fine-dining restaurant or a busy café, this Cambro glass rack delivers durability, functionality, and speed—key factors for commercial kitchens prioritizing performance and hygiene.