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144-4FBRTT110CambroModel 4FBRTT110
Product specification

Cambro 4FBRTT110 37 1/4" Cold Food Bar - (3) Pan Capacity, Table Top, Black

Cambro 4FBRTT110 37 1/4" Cold Food Bar - (3) Pan Capacity, Table Top, Black — image 1 of 2

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The Cambro 4FBRTT110 is a durable, 3-pan capacity cold food bar designed for tabletop buffet lines. Foam-insulated for safe temperatures and equipped with a sneeze guard, it’s built for long-lasting performance in high-traffic restaurants.

Key features

  • 01Holds 3 full-size pans (not included) in a **foam-insulated, ice-cooled well** for safe, long-lasting food service
  • 02Durable **double-wall polyethylene construction** resists dents, chips, and bubbles—built for high-traffic commercial kitchens
  • 03Includes a **sneeze guard** to reduce germ transfer and enhance customer safety in self-service buffet setups
  • 04**Integrated drain plug** simplifies cleanup, saving time during busy service periods
  • 05Tabletop-friendly dimensions (51" L x 33.25" D x 27" H) with a **sleek black finish** for modern restaurant aesthetics

Description

The Cambro 4FBRTT110 3-pan capacity cold food bar is a premium, tabletop solution designed to elevate your restaurant’s buffet experience while ensuring food safety and durability. This ice-cooled, foam-insulated unit holds three full-size pans (not included) and keeps salads, desserts, or beverages at safe temperatures using ice or Cambro’s Camchiller® cold packs. Its double-wall polyethylene construction resists dents, bubbles, and chips, providing long-term structural integrity and minimizing germ transfer—a critical factor in high-volume commercial kitchens. The integrated sneeze guard enhances customer safety while maintaining a sleek, modern aesthetic, making it ideal for modern dining establishments prioritizing both function and design.

Ideal for self-service buffet lines, catering stations, or hotel food bars, this black cold food bar combines versatility with durability. Its 27-inch height fits seamlessly on tables or countertops, while the integrated drain plug simplifies cleanup, saving time during peak service. The 51-inch length and 33.25-inch depth offer ample space for multiple food items, accommodating high-demand applications without sacrificing efficiency. Whether you're outfitting a fine-dining restaurant, banquet hall, or fast-casual eatery, the Cambro 4FBRTT110 delivers professional performance, hygiene, and long-lasting reliability—key considerations for restaurant operators balancing quality, safety, and cost.

Investing in this Cambro cold food bar means choosing a premium, low-maintenance solution that meets the demands of today’s fast-paced hospitality industry. Its dent-, bubble-, and chip-resistant construction ensures it withstands daily wear while its easy-to-clean design reduces downtime. With ice cooling and high-density foam insulation, it outperforms basic models, keeping food fresh longer while maintaining pristine presentation. For restaurant equipment buyers prioritizing durability, food safety, and space efficiency, this is the go-to choice for upgrading your buffet lines with Cambro’s reputation for quality.

Specifications

Manufacturer
Cambro
Access
Self Service
Base
Frame
Color
Black
Depth (in)
33.25
Exterior Construction
Plastic
Height (in)
27
Includes
Breath Guard
Pan Capacity
3
Product
Cold Food Bars
Product Type
Food Bars & Buffets
Refrigeration Type
Ice Cooled
Type
Table Top
Width (in)
37.25
Weight
81.00

Details

  • 01For tabletop placement
  • 02Foam-insulated well keeps food cold
  • 03Holds 3 full-size pans (not included)
  • 04Fill with ice or Cambro's Camchiller cold packs
  • 05Sneeze guard reduces germ transfer
  • 06Double-wall polyethylene construction
  • 07Integrated drain plug
  • 08Well dimensions: 37 1⁄4 in. W x 20 1⁄8 in. D x 6 1⁄2 in. H
  • 09Overall dimensions: 51 in. W x 33 1⁄4 in. D x 27 in. H
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