Cambro 44CW110 4"D Quarter Size Food Pan - Image 1
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SKU: 144-44CW110
Brand: Cambro
Model: 44CW110

Cambro 44CW110 4"D Quarter Size Food Pan

The Cambro 44CW110 4"D quarter size food pan is a durable, space-saving solution for restaurants. Made of high-impact polycarbonate, it resists bending and breaking while storing up to 3.8 quarts of ingredients. Perfect for buffet applications, pizza prep, and more.

Key Features

  • Durable polycarbonate construction resists bending, breaking, and dents—built to withstand daily restaurant use.
  • Stackable 4-quart (3.8-qt capacity) quarter pan saves space and fits standard prep tables and rails perfectly.
  • Wide temperature range (-40°F to 210°F) suits cold, ambient, and warm applications for maximum versatility.
  • Black, professional-grade design ideal for buffet stations, salad bars, pizza prep, and ice cream displays.
  • 2-year pro-rated warranty against regular wear and tear, ensuring long-lasting performance.
Starting from $78.60/unit

Volume discounts available

The Cambro 44CW110 4"D Quarter Size Food Pan is a versatile, heavy-duty storage solution designed for commercial kitchens and restaurant operations. Crafted from premium polycarbonate, this black 4-quart pan is built to withstand the demands of daily use while maintaining durability and resistance to bending or breaking—ideal for high-volume food service environments. Its standard quarter-pan size (3.8-quart capacity) fits seamlessly on prep tables, rails, and buffet setups, making it a staple for ice cream stations, salad bars, and pizza preparation. The pan’s stackable design helps conserve valuable storage space, while its temperature range of -40°F to 210°F ensures versatility for cold, ambient, and warm applications. Whether you're outfitting a new kitchen or replacing worn-out equipment, the Cambro 44CW110 delivers reliability, functionality, and long-term performance with a 2-year pro-rated warranty against regular wear and tear. Trust Cambro’s Camwear® series for professional-grade kitchen essentials that meet the rigorous standards of commercial food service.