Cambro 16S1058110 Camrack® Glass Rack w/ (16) Compartments - (5) Gray Extenders, Black - Image 1
SKU: 144-16S1058110
Brand: Cambro
Model: 16S1058110

Cambro 16S1058110 Camrack® Glass Rack w/ (16) Compartments - (5) Gray Extenders, Black

The Cambro 16S1058110 Camrack Glass Rack safely stores 16 glasses with 5 gray extenders, preventing breakage in commercial dishwashers. Durable polypropylene construction and ergonomic handles for easy handling.

Key Features

  • 16 compartments designed to safely store and separate 16 glasses, preventing breakage in commercial dishwashers
  • 5 soft gray extenders support glasses with a maximum height of 11 inches, ensuring stability during the wash cycle
  • Open interior compartments allow water and cleaning solution to flow freely, ensuring glasses are thoroughly cleaned and dried
  • Chemical-resistant polypropylene construction withstands temperatures up to 200°F, ideal for high-volume restaurant kitchens
  • Ergonomic side handles on all sides for comfortable carrying and easy stacking with other Cambro racks
Starting from $346.00/unit

Volume discounts available

The Cambro 16S1058110 Camrack Glass Rack is designed for commercial kitchens and restaurants to safely wash fragile stemware and tumblers without risking breakage. With 16 compartments, this dishwasher rack efficiently organizes glasses, accommodating diameters up to 4 3/8 inches and heights up to 11 inches. The five gray extenders provide additional support, ensuring stability during the wash cycle. The open interior compartments allow water and air to flow freely, guaranteeing thorough cleaning and rapid drying, while the closed outer walls prevent contamination. Made from chemical-resistant polypropylene, this rack is built to withstand temperatures up to 200°F, making it perfect for high-volume operations. Its ergonomic side handles make it easy to carry and stack with other Cambro racks, optimizing space in your dishwashing area. Ideal for hotels, cafes, and restaurants, this product combines durability, functionality, and efficiency—essential traits for any professional kitchen.