The Alto-Shaam CS-200/S Hot Carving Shelf is a premium solution for restaurants and buffets needing precise temperature control during carving. Designed specifically for high-traffic areas, this stainless steel carving station uses dual infrared lamps to deliver even, controlled Halo Heat directly to the product surface, preventing overcooking while maintaining food safety standards. The recessed heating surface efficiently catches drippings, keeping nearby surfaces clean, while the included slide-in glass sneeze guard minimizes airborne contamination risks—critical for commercial kitchens prioritizing hygiene and efficiency. With a high/low/off toggle switch and indicator light, operators have instant control over heat intensity, ensuring optimal conditions for meat carving. Built to last with 18-gauge stainless steel construction, this unit resists corrosion and fits seamlessly atop Alto-Shaam cook-and-hold ovens, making it a versatile addition to any professional kitchen setup. Energy-conscious buyers will appreciate its participation in Alto-Shaam’s EcoSmart® initiative, reducing operational costs without compromising performance.