Alto-Shaam AR-7E-DBLPANE Electric 7 Spit Commercial Rotisserie, 208v/1ph
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Key features
- 017 angled, removable stainless steel spits hold 21-28 birds with minimal product markings
- 02Cook-and-hold feature maintains precise temperature for consistent, ready-to-serve poultry
- 03Electronic solid-state controller with LED display (F/C) and 7-program memory for custom cooking
- 04Drip strips with removable drip pan simplify grease management for easier cleaning
- 05Compact countertop design (39.06” W x 32” D x 40.25” H) with interior lighting for merchandising
Description
The Alto-Shaam AR-7E-DBLPANE 7-Spit Electric Rotisserie is a high-performance, 208V commercial kitchen essential designed for restaurants, grocery stores, and foodservice operations. With seven angled spits, this countertop rotisserie ensures even cooking while minimizing product markings, providing a cleaner presentation compared to basket units. The cook-and-hold feature maintains optimal temperature, allowing you to cook and display birds (21-28) simultaneously—ideal for self-service merchandising. Whether you're outfitting a high-volume restaurant or a grocery store, this electric rotisserie oven delivers efficiency, precision, and professional results.
Engineered for restaurant-grade reliability, the AR-7E-DBLPANE features an electronic solid-state controller with a user-friendly LED display (Fahrenheit or Celsius) and programmable menu options with 7-memory settings for customized cooking profiles. The internal drip strips channel grease into a removable drip pan, simplifying cleaning and maintenance—a critical factor in high-traffic commercial kitchens. With a 1-year parts and labor warranty, this commercial rotisserie oven offers durability alongside advanced features like 1- or 2-stage cooking and interior lighting to enhance visual appeal, ensuring your products stand out.
For restaurant and grocery store owners seeking a space-saving, high-capacity rotisserie, the Alto-Shaam AR-7E-DBLPANE delivers consistent performance, energy efficiency, and professional-grade results. Its countertop design (39.06” W x 32” D x 40.25” H) fits seamlessly into tight spaces, while the 208V, 1-phase power ensures compatibility with most commercial kitchens. Elevate your menu offerings with this reliable, feature-packed rotisserie—perfect for rotisserie chicken, poultry, and specialty items. Order yours today and experience the difference in cooking precision and customer appeal.
Specifications
- Manufacturer
- Alto-Shaam
- Depth (in)
- 32
- Heat
- Electric
- Height (in)
- 40.25
- Hertz
- 60
- Number of Spits
- 7
- Phase
- 1
- Product
- Rotisserie Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Type
- Countertop
- Voltage
- 208
- Warranty
- 1-year Parts & Labor
- Width (in)
- 39.06
- Weight
- 451.00
Details
- 017 angled, removable stainless steel spits
- 02Holds 21-28 birds
- 031- or 2-stage cooking
- 04Cook and hold feature
- 05Temperature range: 250-425 degrees F
- 06Electronic solid-state controller
- 07User-friendly LED display shows temperatures in Fahrenheit or Celsius
- 08Programmable menu options with 7-program memory for cooking and holding functions
- 09Internal drip strips channel grease into a drip pan with drain in the bottom
- 10Interior lighting shines on the birds as they rotate to capture guest attention
- 11Right-hinged door with double-paned, curved glass window for merchandising
- 12Solid stainless steel back reduces heat loss
- 13Heavy-duty stainless steel construction eases cleaning
- 144-in. adjustable legs
- 15Part of the energy-saving EcoSmart® initiative
- 166-in. recommended clearance at left side, right side, and rear
- 17Stackable with another oven or holding unit
- 1839 1⁄16 in. W x 32 in. D x 40 1⁄4 in. H
- 19208 V/60 Hz/1 ph, without a plug
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