Alto-Shaam 750-TH/II-QS Undercounter Halo Heat® Cook and Hold Oven, 120v - Image 1
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SKU: 139-750THIIQS
Brand: Alto-Shaam
Model: 750-TH/II-QS

Alto-Shaam 750-TH/II-QS Undercounter Halo Heat® Cook and Hold Oven, 120v

The Alto-Shaam 750-TH/II-QS Cook and Hold Oven delivers precise, low-temperature cooking with Halo Heat® technology, automatically switching to hold mode for perfect results every time. Ideal for restaurants seeking efficiency and consistency.

Key Features

  • Halo Heat® Technology: Cooks at precise 200-325°F for uniform doneness and minimal protein shrinkage, ideal for long-cook meats and large batches.
  • 100lb Capacity: Holds 10 pans, perfect for restaurants, hotels, or catering operations with medium-volume needs.
  • Auto-Switch to Hold Mode: Automatically transitions from cook to hold after time parameters are met, ensuring consistency without manual intervention.
  • Space-Saving & No Venting Required: Compact undercounter design with casters; no hoods, outside venting, or fire extinguishers needed, simplifying installation.
  • Stainless Steel Construction: Durable exterior and interior withstand frequent use, while included stainless steel side racks and 3 wire shelves optimize space.
Starting from $5707.68/unit

Volume discounts available

The Alto-Shaam 750-TH/II-QS Undercounter Halo Heat® Cook and Hold Oven is a game-changer for commercial kitchens, combining precision cooking with unmatched convenience. Designed for low-temperature, long-duration cooking (200-325°F), this 100lb-capacity cook and hold oven uses Halo Heat® technology to minimize protein shrinkage while maintaining uniform doneness. Unlike traditional ovens, it doesn’t require hoods, outside venting, or fire extinguishers, making installation straightforward and space-efficient. Its automatic switch from cook to hold mode ensures consistency without manual intervention, freeing up your staff for other tasks. Whether you're a restaurant, catering service, or hotel, this undercounter oven is built to handle high-volume cooking while retaining moisture and flavor—perfect for dishes like roasts, meats, and large batches. The stackable design, stainless steel construction, and included side racks, shelves, and drip tray add to its practicality. For commercial kitchens prioritizing efficiency, quality, and durability, the Alto-Shaam 750-TH/II-QS is the ideal choice.