139-720EPRO2082403Alto-ShaamModel 7-20EPRO
Alto-Shaam 7-20EPRO Full-Size Combi Oven, Boilerless, 208-240v/3ph
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The Alto-Shaam 7-20EPRO Combi Oven delivers boilerless steaming, convection, and combination cooking in a space-saving countertop design. Built with stainless steel for durability, it holds 7 full-size pans and features a touchscreen for precise control. Ideal for high-volume commercial kitchens.
Key features
- 01Boilerless steaming, convection, and combination cooking in one compact unit – saves space and energy while delivering restaurant-quality results.
- 02Stainless steel construction with rust and corrosion resistance – built to withstand the demands of commercial kitchens.
- 03Holds 7 full-size pans (18" x 26") or 16 hotel pans (12" x 20") – ideal for high-volume operations with flexible pan configurations.
- 04Touchscreen controls with two power levels and programmable settings – ensures precise cooking for diverse menu items, from bacon to pastries.
- 05Countertop design with adjustable legs – maximizes space efficiency in tight kitchens while maintaining durability.
Description
The Alto-Shaam 7-20EPRO Combi Oven is a versatile, space-saving solution for commercial kitchens, combining boilerless steaming, convection, and combination cooking in a single, compact unit. Its Prodigi™ Pro series design is built to meet the demands of high-volume operations, with a stainless steel construction that resists rust and corrosion. This makes it an ideal choice for restaurants, hotels, and other foodservice businesses that need reliable, efficient performance without sacrificing space. The countertop design, along with adjustable legs, allows for flexibility in kitchen layouts, while the right-hinged door with triple-paned glass ensures easy access to hot items with reduced heat loss. With two power levels, a touchscreen interface, and programmable controls, the 7-20EPRO delivers precise cooking results for everything from crispy bacon to soft rolls. Its compatibility with ChefLinc allows for remote monitoring, recipe updates, and performance reporting, making it a smart investment for professional kitchens. Whether you're outfitting a new restaurant or upgrading an existing one, the Alto-Shaam 7-20EPRO offers unmatched efficiency, durability, and versatility.
Specifications
- Manufacturer
- Alto-Shaam
- Controls
- Touch Screen
- Depth (in)
- 49.5
- Heat
- Electric
- Height (in)
- 37.69
- Hertz
- 50/60
- kW
- 16.4/16.7
- No. of Compartments
- 1
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Prodigi™
- Sheet Pan Capacity
- 7 Full
- Size
- Full Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 16 Full
- Steam Source
- Spritzer
- Voltage
- 208/240
- Warranty
- 1-year Parts & Labor
- Width (in)
- 44.81
- Weight
- 727.00
Details
- 01In the Prodigi™ Pro series
- 02Stainless steel structure is rust and corrosion resistant
- 03Securely holds (7) 18 in. x 26 in. full-size pans, (16) 12 in. x 20 in. full hotel pans, or (1) 1/1 Gastronorm pan
- 04Uses boiler-less steaming, convection, and combination cooking
- 05Holds pans on 2 side tracks and 8 non-tilt support rails
- 06Countertop design
- 07Includes right-hinged door with triple-paned glass
- 08Features 2 power levels
- 09Access reports, updates, and recipes with ChefLinc
- 10Touchscreen houses programmable controls
- 11Adjustable cool down
- 12Removable “T” style temperature probe for calibration and replacement
- 13Paired with SafeVent system
- 14Automatically cleans with 5 levels
- 15Rinse hose detaches
- 164 stainless steel legs adjust
- 17LED lighting changes color depending on messages
- 18Exterior: 43 3⁄4 in. W x 44 13⁄16 in. D (70 3⁄8 in. D with door open) x 37 11⁄16 in. H
- 19Interior: 24 1⁄4 in. W x 32 3⁄4 in. D x 23 1⁄4 in. H
- 2045.7-52.7 A, 16.5-21.9 kW
- 21208-240 V/50-60 Hz/3 ph, hardwired
- 22Alto-Shaam CTP720E2081
- 23Alto-Shaam CTP720E2083
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