Alto-Shaam 20-10GPRO Prodigi™ Pro Full Size Roll In Combi Oven - Boilerless, Natural Gas

The Alto-Shaam 20-10GPRO Pro Combi Oven is a game-changer for commercial kitchens, combining boilerless steam, convection, and combination cooking modes in a single, space-saving unit. Designed for efficiency and durability, this oven features a 240-lb. capacity, accommodating 20 half-size steam pans or full-size hotel pans, making it perfect for high-volume restaurant operations. With boilerless steam generation, you eliminate the need for a separate boiler, saving space and energy while delivering consistent, high-quality results. The touch screen controls and ChefLinc™ remote oven management (Wi-Fi capable) simplify operation, allowing you to monitor and adjust cooking settings from anywhere in the kitchen, reducing labor costs and improving workflow.

Built for demanding commercial environments, this Alto-Shaam combi oven is constructed with stainless steel and seismic legs for stability, ensuring long-lasting performance. The front-accessible retractable rinse hose and SafeVent™ automatic steam venting enhance operator convenience and safety, while the programmable cooldown mode helps maintain food quality post-cooking. Whether you're searing, steaming, or baking, this oven delivers precision cooking with a removable "T"-style temperature probe for accurate internal measurements.

For restaurants seeking high-performance, space-saving, and energy-efficient cooking solutions, the Alto-Shaam 20-10GPRO Pro Combi Oven is the ideal choice. Its automated cleaning cycles, LED-illuminated door handle, and seamless integration with existing kitchen equipment make it a must-have for chefs prioritizing efficiency and quality. Upgrade your kitchen today and experience the difference in speed, consistency, and reliability.