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139-2010GCLASSICLPAlto-ShaamModel 20-10GCLASSIC
Product specification

Alto-Shaam 20-10GCLASSIC Prodigi™ Classic Full Size Roll In Combi Oven - Boilerless, Liquid Propane

Alto-Shaam 20-10GCLASSIC Prodigi™ Classic Full Size Roll In Combi Oven - Boilerless, Liquid Propane — image 1 of 1
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The Alto-Shaam 20-10GCLASSIC Prodigii Classic Combi Oven delivers precision cooking with boilerless steam, convection, and combination modes, supporting 20 half sheet pans. Built for durability with stainless steel construction and easy maintenance features.

Key features

  • 01Boilerless steam technology for consistent, high-quality cooking without the need for a separate boiler
  • 0220 half-sheet-pan capacity (or 10 full-size hotel pans) to maximize production in commercial kitchens
  • 037-inch programmable touchscreen with USB port for recipe storage and easy operation
  • 045 fully automated cleaning cycles plus a front-accessible, retractable rinse hose for effortless maintenance
  • 05Versatile cooking modes: steam, convection, and combination for precise, hybrid cooking in one unit

Description

The Alto-Shaam 20-10GCLASSIC Prodigii Classic Combi Oven is a versatile, high-performance appliance designed to meet the demands of modern commercial kitchens. Powered by liquid propane (LP), this boilerless combi oven offers three cooking modes—steam, convection, and combination—allowing chefs to prepare a wide range of dishes with precision and efficiency. With a temperature range of 85–550°F, it accommodates diverse cooking requirements while maintaining consistent results. The 7-inch programmable touchscreen control ensures intuitive operation, while the USB access port supports recipe storage and transfer, streamlining workflows in fast-paced kitchens.

This robust oven is built for durability, featuring a sturdy stainless steel construction that withstands the rigors of professional cooking environments. Its 20-half-sheet-pan capacity maximizes usage, making it ideal for restaurants with high-volume production needs. The front-accessible, retractable rinse hose and five fully automated cleaning cycles simplify routine maintenance, reducing downtime and labor costs. The included roll-in cart with 20 non-tilt support rails ensures smooth maneuverability, while the 240-lb. maximum capacity accommodates heavy-duty cooking loads.

For restaurants seeking a reliable, high-efficiency combi oven, the Alto-Shaam 20-10GCLASSIC Prodigii Classic delivers unmatched versatility and performance. Whether you're cooking steamed vegetables, roasted proteins, or hybrid dishes, this oven combines precision, durability, and ease of use to enhance productivity in your kitchen. Upgrade your equipment today and experience the difference in quality and efficiency.

Specifications

Manufacturer
Alto-Shaam
Controls
Touch Screen
Depth (in)
46.69
Gas Type
LP
Heat
Gas
Height (in)
78.69
Hertz
60
kW
1.7
No. of Compartments
1
Pan Type
Half Size Steam Pans
Phase
1
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Best
Sheet Pan Capacity
20 Half
Size
Full Size
Steam Pan Capacity
20 Full
Width (in)
36.06
Weight
1175.00

Details

  • 01240-lb. maximum capacity
  • 02Made of stainless steel
  • 03Accommodates (20) full-size hotel pans or (20) half-size sheet pans
  • 041 roll-in cart with 20 non-tilt support rails
  • 05Front-accessible and retractable rinse hose
  • 063 cooking modes: Boilerless steam, convection, and combination
  • 07Temperature range: 85-550 degrees F
  • 08Boilerless steam generation
  • 09Convection and combination cooking modes
  • 107-inch programmable touchscreen control
  • 11Absolute Humidity Control™
  • 125 fully automated cleaning cycles
  • 13Interior: 16 1⁄4 in. W x 28 in. D x 60 7⁄16 in. H
  • 14Overall: 33 11⁄16 in. W x 40 13⁄16 in. D x 78 11⁄16 in. H
  • 15Powered by LP gas
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