139-2010ECLA2082403Alto-ShaamModel 20-10ECLASSIC
Alto-Shaam 20-10ECLASSIC Prodigi™ Classic Full Size Roll In Combi Oven - Boilerless, 208-240v/3ph

Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Alto-Shaam 20-10ECLASSIC Combi Oven delivers boilerless steam, convection, and combination cooking in a durable stainless steel design. Perfect for high-volume kitchens needing precise temperature control and maximum capacity.
Key features
- 01Boilerless steam, convection, and combination cooking modes for ultimate versatility in one unit
- 02Accommodates 20 full-size hotel pans or 20 half-size sheet pans with 240-lb maximum capacity
- 037-inch programmable touchscreen with Absolute Humidity Control™ for precise temperature and humidity settings
- 04Durable stainless steel construction with a front-accessible rinse hose for easy cleaning
- 05208-240V/3ph electric power, 50/60Hz, with kW ratings of 28.4/37.8 for consistent performance
Description
Designed for high-performance commercial kitchens, the Alto-Shaam 20-10ECLASSIC Combi Oven combines boilerless steam, convection, and combination cooking modes to deliver unmatched versatility and precision. This full-size roll-in oven is built with durable stainless steel and accommodates 20 full-size hotel pans or 20 half-size sheet pans, making it ideal for restaurants, catering operations, and large hotels. The 7-inch programmable touchscreen with Absolute Humidity Control™ ensures consistent results, while the boilerless steam generation eliminates the need for a separate boiler, saving space and maintenance costs. Whether you're roasting, steaming, or baking, this combi oven delivers professional-grade performance in a robust, easy-to-clean design. For commercial kitchens demanding efficiency, capacity, and versatility, the Alto-Shaam 20-10ECLASSIC is the ultimate solution. Invest in a combi oven that simplifies operations while elevating your menu offerings—order today for superior cooking technology.
Specifications
- Manufacturer
- Alto-Shaam
- Controls
- Touch Screen
- Depth (in)
- 46.69
- Heat
- Electric
- Height (in)
- 78.69
- Hertz
- 50/60
- kW
- 28.4/37.8
- No. of Compartments
- 1
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Sheet Pan Capacity
- 20 Half
- Size
- Full Size
- Steam Pan Capacity
- 20 Full
- Voltage
- 208/240
- Width (in)
- 36.06
- Weight
- 1052.00
Details
- 01Capacity: 240-lb. maximum
- 02Accommodates (20) full-size hotel pans or (20) half-size sheet pans
- 031 roll-in cart with 20 non-tilt support rails
- 04Front-accessible and retractable rinse hose
- 05Made of stainless steel
- 063 cooking modes: Boilerless steam, convection, and combination
- 07Temperature range: 85-550 degrees F
- 08Boilerless steam generation
- 09Convection and combination cooking modes
- 107-inch programmable touchscreen control
- 11Absolute Humidity Control™
- 125 fully automated cleaning cycles
- 13Interior: 16 1⁄4 in. W x 28 in. D x 60 7⁄16 in. H
- 14Overall: 33 11⁄16 in. W x 40 13⁄16 in. D x 78 11⁄16 in. H
- 15208-240 V/50/60 Hz/3 ph
Browse products by Alto-Shaam
View catalogue products listed under this brand.