139-1020EPRO2082403Alto-ShaamModel 10-20EPRO
Alto-Shaam 10-20EPRO Full-Size Combi Oven, Boilerless, 208-240v/3ph

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The Alto-Shaam 10-20EPRO Combi Oven delivers boiler-free steaming, convection cooking, and combination cooking in a durable stainless steel design. Ideal for high-volume kitchens with 10 full sheet pan capacity.
Key features
- 01Boiler-free steaming, convection cooking, and combination cooking in one versatile unit
- 02Holds 10 full-size sheet pans (18" x 26"), 22 full-size hotel pans (12" x 20"), or 1 Gastronorm pan for high-volume production
- 03Stainless steel construction with corrosion resistance and durable, heat-trapping triple-layered door
- 04Touchscreen control with LED lighting for real-time cooking status updates and easy programming
- 05Wi-Fi-enabled ChefLinc access for seamless kitchen management system integration
Description
Upgrade your commercial kitchen with the Alto-Shaam 10-20EPRO Combi Oven, the ultimate boiler-free multi-function oven from the renowned Prodigi™ Pro series. This versatile appliance combines steaming, convection cooking, and combination cooking in a single, space-efficient unit, making it a game-changer for high-volume restaurants, hotels, and institutional kitchens. Its stainless steel construction resists rust and corrosion, ensuring long-term durability, while the countertop design with adjustable legs maximizes workspace. The oven's 10 full-size sheet pan capacity and 22 full-size hotel pan capacity allow for large-batch cooking, ideal for trays of steamed vegetables, baked pastries, or tender fish. With a triple-layered, right-hinged door that traps heat and an LED-lit touchscreen for easy programming, this oven streamlines operations and enhances efficiency. The boiler-free steaming technology eliminates the need for additional water tanks, saving space and reducing maintenance. Whether you're baking croissants, steaming vegetables, or roasting meats, the Alto-Shaam 10-20EPRO delivers consistent, high-quality results every time. Its Wi-Fi-enabled ChefLinc access ensures seamless integration with your kitchen management system, while the two power levels (24.8/33 kW) provide flexibility for different cooking needs. Perfect for professional chefs and restaurant owners looking for a reliable, multi-functional oven that boosts productivity without compromising performance.
Specifications
- Manufacturer
- Alto-Shaam
- Controls
- Touch Screen
- Depth (in)
- 49.5
- Heat
- Electric
- Height (in)
- 46.38
- Hertz
- 50/60
- kW
- 24.8/33
- No. of Compartments
- 1
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- Prodigi™
- Sheet Pan Capacity
- 10 Full
- Size
- Full Size
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 22 Full
- Steam Source
- Spritzer
- Voltage
- 208/240
- Warranty
- 1-year Parts & Labor
- Width (in)
- 43.75
- Weight
- 805.00
Details
- 01Prodigi Pro series
- 02Stainless steel construction resists rust and corrosion
- 03Holds (10) 18 in. x 26 in. full size sheet pans, (22) 12 in. x 20 in. full size hotel pans, or (1) 1/1 Gastronorm pan
- 04Steams, convection cooks, and combination cooks
- 05Boiler-free steaming
- 062 side racks and 11 support rails
- 07Countertop design
- 08Triple-layered, right-hinged door keeps heat in
- 09Electric device with 2 power levels
- 10ChefLinc access with Wi-Fi
- 11Customizable, simple-to-use controls on touchscreen
- 12Programmable cool down
- 13Removable temperature probe (“T”-style)
- 14SafeVent clears steam
- 155 self-cleaning levels
- 16Retractable rinse hose
- 174 adjustable stainless steel legs
- 18USB port for recipe upload or download
- 19Exterior: 43 3⁄4 in. W x 44 13⁄16 in. D (70 1⁄8 in. D with door open) x 46 in. H
- 20Interior: 24 1⁄4 in. W x 32 3⁄4 in. D x 31 1⁄2 in. H
- 2168.8-79.4 A, 24.8-33 kW
- 22208-240 V/50-60 Hz/3 ph, hardwired
- 23Alto-Shaam CTP1020E2083
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