The Alto-Shaam 10-10GPRO Half-Size Combi Oven is a game-changer for commercial kitchens with limited space, offering three-in-one cooking functions—boilerless steaming, convection, and combination—without sacrificing performance. Designed to fit seamlessly on countertops, this narrow, countertop-friendly oven maximizes efficiency while supporting high-volume production, making it ideal for restaurants specializing in dishes like baked chicken wings, buffalo chicken dip, or steamed cabbage. Its 10 half-size pan capacity (or 11 full-size hotel pans) ensures versatility, while the customizable touchscreen display and side tracks provide stability and ease of use. Built with stainless steel construction, this oven resists rust and corrosion, while the triple-paned door with right-hinge design traps heat efficiently, maintaining consistent cooking results. For restaurants prioritizing space efficiency, speed, and advanced cooking capabilities, the Alto-Shaam 10-10GPRO is the perfect solution.