Alto-Shaam 10-10EPRO Half-Size Combi Oven, Boilerless, 208-240v/3ph

Elevate your commercial kitchen with the Alto-Shaam 10-10EPRO Combi Oven, a boilerless, half-size powerhouse designed for restaurant efficiency and precision cooking. Part of the Prodigi™ series, this 3-phase combi oven combines steam, convection, and combi cooking modes in a single compartment, allowing you to prepare a wide range of menu items with optimal texture and flavor. Ideal for restaurants, hotels, and catering operations, this unit maximizes space-saving versatility while delivering restaurant-quality results every time.

What sets the Alto-Shaam 10-10EPRO apart is its smart cooking technology, including ChefLinc™ cloud controls for remote programming and Wi-Fi compatibility, ensuring seamless integration into modern kitchen workflows. The 10 1/10-inch touchscreen and removable T-probe enable precise temperature monitoring, while the SafeVent™ system ensures 60-second heat and steam expulsion, keeping your kitchen comfortable and efficient. With two power levels and five cleaning modes, this commercial combi oven is built for durability and ease of maintenance—critical factors for high-volume kitchens.

Perfect for restaurants with limited space, the 10-10EPRO accommodates 10 half-size sheet pans (or 11 full-size hotel pans) and includes two side racks with 11 non-tilt support rails, maximizing flexibility for diverse menu items. Whether you're cooking steamed proteins, roasted vegetables, or perfectly baked desserts, this boilerless combi oven delivers consistent, high-quality results without the bulk or complexity of traditional models. Invest in a commercial oven that keeps up with demand while reducing energy costs and improving kitchen workflows—order the Alto-Shaam 10-10EPRO today and experience the future of smart cooking in your restaurant.