Alto-Shaam 1000-SK/I Halo Heat® Full Size Commercial Smoker Oven w/ Cook & Hold - 208-240v/1ph - Image 1
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SKU: 139-1000SKI
Brand: Alto-Shaam
Model: 1000-SK/I

Alto-Shaam 1000-SK/I Halo Heat® Full Size Commercial Smoker Oven w/ Cook & Hold - 208-240v/1ph

The Alto-Shaam 1000-SK/I Halo Heat Smoker Oven delivers professional-grade smoking performance with double-deck design, 60-minute timer, and 3-pan capacity per compartment. Perfect for medium-volume kitchens.

Key Features

  • Double-deck design saves floor space while accommodating 3 full-size pans per compartment (6 total) with 120-lb capacity per section.
  • Independent temperature controls with digital displays ensure precise cooking (200–325°F cook, 60–205°F hold) and a 60-minute programmable smoking timer with selectable smoke flavors (mild, medium, heavy).
  • Heavy-duty, corrosion-resistant stainless steel interior, racks, and shelves for long-lasting durability in commercial kitchens.
  • 8 pan positions per compartment with 1 rib shack shelf included—ideal for smoking meats, fish, cheeses, and spices in high-volume operations.
  • Energy-efficient electric heating (208–240V/1ph, 60Hz) with a sleek, professional design that integrates seamlessly into any commercial kitchen setting.
Starting from $12331.44/unit

Volume discounts available

The Alto-Shaam 1000-SK/I Halo Heat® Full-Size Commercial Smoker Oven is engineered for professional kitchens that demand high-volume smoking without sacrificing quality. Designed with a double-deck construction, this smoker oven maximizes floor space while accommodating three full-size pans per compartment—ideal for restaurants, catering businesses, and commercial kitchens that smoke meat, fish, cheese, and spices regularly. Its independent temperature control knobs and digital displays ensure precise cooking, while the 60-minute smoking timer with mild, medium, or heavy smoke flavor options allows for consistent results with minimal supervision. Built with heavy-duty, corrosion-resistant stainless steel throughout, this smoker oven is built to withstand the demands of a busy commercial kitchen. Whether you're smoking brisket, salmon, or artisanal cheeses, the Alto-Shaam 1000-SK/I delivers professional-grade performance with durability and efficiency. For restaurants seeking a reliable, high-capacity smoker oven that balances precision, capacity, and ease of use, this is the ultimate choice.