Electrolux Professional 391204 Pasta Cooker, (2) 10 1/2 gal Tank, Auto Starch Removal, 66 lb/hr Capacity, 208/3 V - Image 1
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SKU: 136-391204
Brand: Electrolux Professional

Electrolux Professional 391204 Pasta Cooker, (2) 10 1/2 gal Tank, Auto Starch Removal, 66 lb/hr Capacity, 208/3 V

The Electrolux Professional 391204 pasta cooker delivers precise, high-volume cooking with dual 10.5-gallon tanks, automatic starch removal, and 66 lb/hr capacity per tank—ideal for restaurants and commercial kitchens.

Key Features

  • Dual 10.5-gallon tanks with 66 lb/hr capacity per tank—perfect for high-volume commercial kitchens
  • Automatic starch removal system for superior cooking performance and cleaner results
  • Nine-position energy control for precise heat adjustments tailored to your cooking needs
  • Stainless steel construction with automatic low water level controls for durability and safety
  • Ergonomic design with easy-access doors, built to last in demanding restaurant environments
Starting from $11651.75/unit

Volume discounts available

The Electrolux Professional 391204 pasta cooker is a game-changer for high-volume restaurants and commercial kitchens, offering unmatched efficiency and durability. With two 10.5-gallon tanks, this professional-grade pasta cooker handles up to 66 lb/hr per tank, ensuring seamless operation during peak demands. The nine-position energy control system provides precise heat adjustments, while the automatic starch removal system keeps cooking performance at its best. Built with premium stainless steel construction, this unit is designed to withstand the rigors of a busy kitchen environment, making it a reliable investment for any professional culinary operation. Its automatic low water level controls enhance safety, while ergonomic doors grant easy access for effortless operation. Whether you're running a fine-dining restaurant or a large-scale catering business, the Electrolux Professional 391204 delivers consistent, high-quality results without compromising on performance or durability.