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SKU: 136-219962NG
Brand: Electrolux Professional
Electrolux Professional 219962 Full Size Combi Oven, Boilerless, Natural Gas
The Electrolux Professional 219962 Combi Oven is a high-performance, boilerless gas oven designed for commercial kitchens. It fits 10 half-size pans, offers dry heat, convection, and steaming, and features 304 stainless steel for durability and easy cleaning. Ideal for restaurants seeking efficiency and hygiene.
Key Features
- •Boilerless Steaming: Combines dry heat, convection, and steaming in one unit for space-saving efficiency and reduced maintenance.
- •High-Capacity Design: Accommodates 10 half-size pans (12" x 20"), ideal for high-volume commercial kitchens.
- •Premium Build: 304 stainless steel construction with a seamless hygienic chamber and rounded corners for durability and easy cleaning.
- •Energy-Efficient: Double thermo-glazed door with open frame construction minimizes heat loss, reducing energy costs.
- •Ergonomic & Smart: Digital controls, LED lighting, and an ergonomic wing-shaped handle enhance usability and operator comfort.
Starting from $20441.85/unit
Volume discounts available
The Electrolux Professional 219962 Combi Oven from the SkyLine Pro series is engineered for commercial kitchens that demand performance, efficiency, and durability. This boilerless, gas-powered combi oven combines dry heat, hot convection, and steaming functions into a single unit, eliminating the need for a separate steamer. Designed to fit 10 half-size pans (12" x 20"), it maximizes cooking capacity while maintaining precision temperature control (77-575°F). The 304 stainless steel construction ensures long-lasting durability, while the seamless hygienic internal chamber with rounded corners simplifies cleaning—a critical factor for busy restaurant environments. Its double thermo-glazed door with an open frame construction minimizes heat loss, preserving energy efficiency, while the ergonomic wing-shaped handle enhances operator comfort during frequent use.
One standout feature of this combi oven is its OptiFlow air distribution system, which ensures even heat circulation for consistent results across all pans. The boilerless design with an automatic moistener delivers superior steaming performance without the added complexity or maintenance of a separate boiler. Whether you're prepping large batches of roasted vegetables, baking pastries, or steaming proteins, this oven delivers professional-quality results with minimal effort. The digital controls and LED interior lighting further enhance usability, making it a favorite among chefs and kitchen managers alike.
For restaurants, cafeterias, or hotels looking to streamline their cooking processes while maintaining hygiene standards, the Electrolux Professional 219962 Combi Oven is a game-changer. Its compact footprint (33.5" deep x 41.63" tall) makes it ideal for kitchens with space constraints, while its robust build and innovative features ensure it stands up to the demands of high-volume operations. Invest in a combi oven that combines versatility, efficiency, and durability—choose the Electrolux Professional 219962 and elevate your kitchen’s performance today.