
136-219962NGElectrolux Professional
Electrolux Professional 219962 Full Size Combi Oven, Boilerless, Natural Gas
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The Electrolux Professional 219962 Combi Oven is a high-performance, boilerless gas oven designed for commercial kitchens. It fits 10 half-size pans, offers dry heat, convection, and steaming, and features 304 stainless steel for durability and easy cleaning. Ideal for restaurants seeking efficiency and hygiene.
Key features
- 01Boilerless Steaming: Combines dry heat, convection, and steaming in one unit for space-saving efficiency and reduced maintenance.
- 02High-Capacity Design: Accommodates 10 half-size pans (12" x 20"), ideal for high-volume commercial kitchens.
- 03Premium Build: 304 stainless steel construction with a seamless hygienic chamber and rounded corners for durability and easy cleaning.
- 04Energy-Efficient: Double thermo-glazed door with open frame construction minimizes heat loss, reducing energy costs.
- 05Ergonomic & Smart: Digital controls, LED lighting, and an ergonomic wing-shaped handle enhance usability and operator comfort.
Description
The Electrolux Professional 219962 Combi Oven from the SkyLine Pro series is engineered for commercial kitchens that demand performance, efficiency, and durability. This boilerless, gas-powered combi oven combines dry heat, hot convection, and steaming functions into a single unit, eliminating the need for a separate steamer. Designed to fit 10 half-size pans (12" x 20"), it maximizes cooking capacity while maintaining precision temperature control (77-575°F). The 304 stainless steel construction ensures long-lasting durability, while the seamless hygienic internal chamber with rounded corners simplifies cleaning—a critical factor for busy restaurant environments. Its double thermo-glazed door with an open frame construction minimizes heat loss, preserving energy efficiency, while the ergonomic wing-shaped handle enhances operator comfort during frequent use. One standout feature of this combi oven is its OptiFlow air distribution system, which ensures even heat circulation for consistent results across all pans. The boilerless design with an automatic moistener delivers superior steaming performance without the added complexity or maintenance of a separate boiler. Whether you're prepping large batches of roasted vegetables, baking pastries, or steaming proteins, this oven delivers professional-quality results with minimal effort. The digital controls and LED interior lighting further enhance usability, making it a favorite among chefs and kitchen managers alike. For restaurants, cafeterias, or hotels looking to streamline their cooking processes while maintaining hygiene standards, the Electrolux Professional 219962 Combi Oven is a game-changer. Its compact footprint (33.5" deep x 41.63" tall) makes it ideal for kitchens with space constraints, while its robust build and innovative features ensure it stands up to the demands of high-volume operations. Invest in a combi oven that combines versatility, efficiency, and durability—choose the Electrolux Professional 219962 and elevate your kitchen’s performance today.
Specifications
- Manufacturer
- Electrolux Professional
- Also Known As
- ECOG101C2O0
- Controls
- Digital
- Depth (in)
- 33.5
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 41.63
- kW
- 1.1
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- SkyLine Pro
- Sheet Pan Capacity
- 10 Half
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 10 Full
- Warranty
- 2-year Parts 1-year Labor
- Width (in)
- 34.13
- Weight
- 313.00
Details
- 01SkyLine Pro series
- 02For (10) 12-in. by 20-in. hotel pans
- 03Made of 304 stainless steel
- 04Seamless hygienic internal chamber with rounded corners
- 05Double thermo-glazed door with open frame construction and ergonomic wing-shaped handle
- 06LED interior lighting
- 07Dry heat, hot convection, and steaming functions
- 08Boilerless steaming operation with automatic moistener
- 09Temperature range: 77-575 degrees F
- 10OptiFlow air distribution system
- 115-speed reversible fan with door-activated shut-off
- 12EcoDelta probe cooking
- 13Automatic cool-down and preheat function
- 143⁄4-in. water connection
- 15Touchscreen controller
- 16Digital interface and backlit buttons
- 17Stores up to 100 recipes
- 18Single-sensor core temperature probe
- 19SkyClean 5-step automatic self-cleaning system with integrated descaling
- 20GreaseOut integrated grease drain
- 21Automatic self-diagnosis and back-up mode
- 22HACCP programming
- 2334 1⁄8 in. W x 33 1⁄2 in. D x 41 5⁄8 in. H
- 24120 V/60 Hz/1 ph
- 25Powered by natural gas
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