Electrolux Professional 219960 Full Size Combi Oven, Boilerless, Natural Gas - Image 1
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SKU: 136-219960NG
Brand: Electrolux Professional

Electrolux Professional 219960 Full Size Combi Oven, Boilerless, Natural Gas

The Electrolux Professional 219960 Combi Oven is a space-saving, boilerless gas-powered unit that fits 6 half-size pans, delivering dry heat, convection, and steaming in a durable 304 stainless steel design. Perfect for compact kitchens seeking efficiency and hygiene.

Key Features

  • Boilerless design eliminates the need for water tanks, saving space and reducing maintenance in compact kitchens.
  • Fits 6 half-size (12x20-inch) hotel pans, ideal for high-volume prep in limited spaces like cloud kitchens or small restaurants.
  • Durable 304 stainless steel construction with a seamless, hygienic interior and rounded corners for effortless cleaning and sanitation compliance.
  • Triple cooking functions (dry heat, hot convection, steaming) with a precise temperature range of 77–575°F, powered by OptiFlow air distribution for even cooking.
  • Double thermo-glazed door with an ergonomic wing-shaped handle minimizes heat loss while providing easy access, reducing energy costs and improving operator efficiency.
The Electrolux Professional 219960 Full-Size Combi Oven is a game-changer for commercial kitchens with limited space. Part of the SkyLine Pro series, this boilerless, natural gas-powered oven is designed to maximize efficiency without compromising performance. Its compact footprint accommodates six 12-inch by 20-inch hotel pans, making it ideal for restaurants, cafeterias, or cloud kitchens where space is at a premium. The seamless, hygienic interior with rounded corners and durable 304 stainless steel construction ensures easy cleaning and compliance with strict sanitation standards, reducing downtime and maintaining consistency in high-volume operations. Whether you're preparing roasted meats, delicate pastries, or steamed dishes, this oven delivers precise temperature control (77–575°F) with dry heat, hot convection, and steaming functions, all optimized by Electrolux's OptiFlow air distribution system for even cooking every time. For restaurants prioritizing speed, energy efficiency, and durability, the 219960 is a top-tier choice that balances performance with practicality.