
136-219930Electrolux Professional
Electrolux Professional 219930 Full Size Combi Oven, Boilerless, 208v/3ph
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The Electrolux 219930 boilerless combi oven delivers versatile cooking in compact spaces. Holds 6x 12" hotel pans, features 304 stainless steel construction, and combines dry heat, convection, and steaming with boilerless efficiency—perfect for high-volume kitchens.
Key features
- 01Boilerless steaming eliminates the need for water tanks, saving space and reducing maintenance while delivering consistent results.
- 02Accommodates six 12" x 20" hotel pans, perfect for high-volume kitchens with limited counter space.
- 03304 stainless steel construction with seamless, hygienic interior and rounded corners for effortless cleaning.
- 04Double thermo-glazed door with open frame and ergonomic wing-shaped handle minimizes heat loss and improves usability.
- 05Advanced OptiFlow air distribution system and 5-speed reversible fan with door-activated shut-off ensures even cooking and precise temperature control (77–575°F).
Description
The Electrolux Professional 219930 full-size combi oven from the SkyLine Pro series is a game-changer for commercial kitchens with limited space. Designed for versatility, this boilerless combi oven combines dry heat, hot convection, and steaming capabilities, all in a compact, high-performance unit that maximizes efficiency without sacrificing output. Ideal for restaurants, hotels, and catering operations, it accommodates six 12" x 20" hotel pans, making it perfect for high-volume environments where space is at a premium. Crafted from durable 304 stainless steel, the 219930 features a seamless, hygienic internal chamber with rounded corners for effortless cleaning—a critical feature for commercial kitchens prioritizing sanitation. Its double thermo-glazed door with an open frame design minimizes heat loss while maintaining energy efficiency, while the ergonomic wing-shaped handle ensures smooth operation, even in fast-paced settings. Boilerless steaming eliminates the need for additional water tanks, saving space and reducing maintenance while delivering consistent, high-quality results. The oven’s advanced OptiFlow air distribution system and 5-speed reversible fan with door-activated shut-off provide precise temperature control and even cooking, whether you’re baking, roasting, or steaming. With a temperature range of 77–575°F and 11.1 kW power, this appliance delivers professional-grade performance tailored to the demands of commercial kitchens. Whether you’re outfitting a new restaurant or upgrading an existing operation, the Electrolux 219930 offers the reliability, efficiency, and space-saving design that chefs and kitchen managers trust. Upgrade your kitchen today and experience the difference in speed, consistency, and energy savings.
Specifications
- Manufacturer
- Electrolux Professional
- Also Known As
- ECOE61C2L0
- Controls
- Digital
- Depth (in)
- 33.5
- Heat
- Electric
- Height (in)
- 31.81
- Hertz
- 60
- kW
- 11.1
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- SkyLine Pro
- Sheet Pan Capacity
- 6 Half
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 6 Full
- Voltage
- 208
- Warranty
- 2-year Parts 1-year Labor
- Width (in)
- 34.13
- Weight
- 248.00
Details
- 01SkyLine Pro series
- 02Holds (6) 12-in. by 20-in. hotel pans
- 03Made of 304 stainless steel
- 04Seamless hygienic internal chamber with rounded corners
- 05Double thermo-glazed door with open frame construction and ergonomic wing-shaped handle
- 06Dry heat, hot convection, and steaming functions
- 07Boilerless steaming operation
- 08Temperature range: 77-575 degrees F
- 09OptiFlow air distribution system
- 105-speed reversible fan with door-activated shut-off
- 11EcoDelta probe cooking
- 12Automatic cool-down and preheat function
- 13Touchscreen controller with digital interface
- 14Stores up to 100 recipes
- 15Single-sensor core temperature probe
- 16SkyClean automatic self-cleaning system with integrated descaling
- 17GreaseOut integrated grease drain
- 18Automatic self-diagnosis and back-up mode
- 19HACCP programming
- 2034 1⁄8 in. W x 33 1⁄2 in. D x 31 13⁄16 in. H
- 21208 V/60 Hz/3 ph
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