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SKU: 136-219782NG
Brand: Electrolux Professional
Electrolux Professional 219782 Full Size Combi Oven, Boiler Based, Natural Gas
The Electrolux Professional SkyLine PremiumS 219782 Combi Oven delivers high-capacity cooking with 10 half-sheet pan capacity, boiler-based versatility, and energy-efficient design. Ideal for commercial kitchens seeking performance, durability, and advanced controls.
Key Features
- •High-Capacity Cooking: Accommodates 10 half-sheet pans (12” x 20”), ideal for high-volume kitchens.
- •Boiler-Based Versatility: Supports dry, hot convection, combi, and steam cooking cycles with precise temperature control (77°F–575°F).
- •Energy Efficiency: Triple thermo-glazed door with ergonomic handle reduces heat loss, lowering operational costs.
- •Hygienic Design: Seamless, rounded internal chamber and 304 stainless steel construction ensure easy cleaning and durability.
- •Advanced Controls: Touchscreen interface with digital display for intuitive operation and monitoring.
Starting from $24027.30/unit
Volume discounts available
The Electrolux Professional 219782 Combi Oven is a game-changer for high-volume kitchens, offering unmatched efficiency and versatility in a single, space-saving unit. Part of the SkyLine PremiumS series, this natural gas-powered combi oven is designed for commercial-grade performance, accommodating up to 10 half-sheet pans (12” x 20”) while maintaining precise temperature control from 77°F to 575°F. Its boiler-based operation ensures consistent results across dry, hot convection, combi, and steam cycles, making it a versatile addition to any professional kitchen. The oven’s triple thermo-glazed door with an ergonomic wing-shaped handle minimizes heat loss, enhancing energy efficiency while the seamless, hygienic internal chamber with rounded corners simplifies cleaning—critical for maintaining high kitchen standards.
Designed with the needs of demanding chefs in mind, this combi oven features LED interior lighting for optimal visibility, a touchscreen controller with a digital interface for intuitive operation, and a six-tray rack trolley for added functionality. Constructed from durable 304 stainless steel, it’s built to withstand the rigors of commercial use while meeting the strictest hygiene requirements. Whether you're preparing large batches of baked goods, roasted meats, or steamed dishes, this oven delivers consistent, restaurant-quality results with minimal effort. Its compact footprint (33.5” deep x 41.63” high) makes it ideal for kitchens with limited space, ensuring it fits seamlessly into your workflow without sacrificing performance.
For restaurant owners, chefs, and kitchen managers looking for a combi oven that combines efficiency, durability, and advanced cooking capabilities, the Electrolux Professional 219782 is the ultimate choice. Its boiler-based design, energy-saving features, and high-capacity pan accommodation set it apart from standard combi ovens, making it a smart investment for kitchens prioritizing both productivity and quality. Elevate your kitchen’s performance with this industry-leading combi oven and experience the difference in speed, consistency, and ease of use.