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Electrolux Professional 219740 Full Size Combi Oven, Boiler Based, 480v/3ph — image 1 of 1
136-219740Electrolux Professional
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Electrolux Professional 219740 Full Size Combi Oven, Boiler Based, 480v/3ph

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The Electrolux Professional 219740 Full-Size Combi Oven delivers versatile cooking with convection, combi, and steam cycles, sous-vide, and HACCP programming—ideal for high-performance commercial kitchens.

Key features

  • 01Boiler-based operation with **316 stainless-steel boiler system** for durable, high-performance cooking
  • 02Versatile **3 cooking cycles** (convection, combi, steam) with **sous-vide** and **dehydration** for diverse culinary applications
  • 03Premium **hygiene & durability** with seamless chamber, **HACCP programming**, and **automatic self-cleaning**
  • 04Accommodates **6 half-size steam pans** in a **304 stainless-steel** full-size design with **triple thermo-glazed door**
  • 05Smart controls with **Lambda humidity sensor**, **OptiFlow air distribution**, and **EcoDelta energy efficiency** for precision cooking

Description

The **Electrolux Professional 219740 Full-Size Combi Oven** is a powerhouse for modern commercial kitchens, combining **boiler-based efficiency**, **multi-cycle cooking**, and **premium hygiene standards** in the **SkyLine PremiumS series**. Designed for professional chefs and restaurant operators, this **3-phase, 480V combi oven** delivers precise, consistent results using **Lambda humidity sensing** and **OptiFlow air distribution**, ensuring optimal performance for convection, combi, and steam cooking. Its **316 stainless-steel boiler system** and **seamless hygienic chamber** make it a durable, low-maintenance workhorse, while **HACCP programming** and **automatic self-cleaning** meet the highest sanitation requirements. Whether you need **sous-vide precision**, **dehydration cycles**, or **EcoDelta energy efficiency**, this oven adapts to diverse culinary needs—making it a smart investment for high-volume kitchens. Built to accommodate **six 12x20-inch hotel pans**, its **304 stainless-steel construction** and **triple thermo-glazed door** ensure durability and ease of cleaning, while the **touchscreen controls** and **LED interior lighting** streamline operation. For restaurants, hotels, or catering businesses demanding **high-performance, versatile, and hygienic cooking equipment**, the Electrolux Professional 219740 is the ultimate choice. **Order now and elevate your kitchen’s efficiency and output.**

Specifications

Manufacturer
Electrolux Professional
Also Known As
ECOE61T3I0
Controls
Touch Screen
Depth (in)
33.5
Heat
Electric
Height (in)
31.81
Hertz
60
kW
11.1
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Better
Series
SkyLine PremiumS
Sheet Pan Capacity
6 Half
Steam Generator
Boiler-Based
Steam Pan Capacity
6 Full
Voltage
480
Warranty
2-year Parts 1-year Labor
Width (in)
34.13
Weight
277.00

Details

  • 01SkyLine PremiumS series
  • 02Full-size design
  • 03Accommodates (6) 12-in. by 20-in. hotel pans
  • 04Constructed of 304 stainless steel
  • 05Includes 6-tray rack trolley
  • 06Seamless hygienic internal chamber with all rounded corners
  • 07Triple thermo-glazed door with ergonomic wing-shaped handle
  • 08LED interior lighting
  • 09Boiler-based operation with 316 steel boiler system
  • 10Dry, hot convection cycle
  • 11Temperature holding range: 77-575 degrees F
  • 12Lambda humidity sensor
  • 13OptiFlow air distribution system with reversible 7-speed fan
  • 14Automatic cool-down and preheat function
  • 15Touchscreen controller with digital interface
  • 16Automatic cooking mode with 9 food families
  • 17More than 100 pre-installed cooking variations
  • 18Save up to 70 variations per food family
  • 19Real-time cooking monitoring
  • 201,000-recipe maximum storage
  • 21Multi-timer feature
  • 22Cycles+: Low-temperature cooking, proving cycle, EcoDelta cooking, sous-vide, and dehydration
  • 236-point multi-sensor core temperature probe
  • 24HACCP programming
  • 25Self-diagnosis and back-up features
  • 26Automatic self-cleaning system
  • 27Overall dimensions: 34 1⁄8 in. W x 33 1⁄2 in. D x 31 13⁄16 in. H
  • 28480 V/60 Hz/3 ph
  • 29Electrolux Professional 267320
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