Electrolux Professional 219654 Full Size Combi Oven, Boilerless, 208v/3ph - Image 1
SKU: 136-219654
Brand: Electrolux Professional

Electrolux Professional 219654 Full Size Combi Oven, Boilerless, 208v/3ph

The Electrolux Professional 219654 Combi Oven is a high-capacity, boilerless solution for commercial kitchens, accommodating 20 hotel pans with seamless stainless steel construction and advanced cooking precision. Ideal for high-volume restaurants.

Key Features

  • Boilerless steam cooking – Eliminates the need for a separate boiler, saving space and reducing maintenance costs while delivering precise steam cooking.
  • 20-pan capacity – Fits 20 standard 12x20-inch hotel pans, ideal for high-volume restaurants, catering, and institutional kitchens.
  • Hygienic 304 stainless steel construction – Seamless, rounded internal chamber with triple thermo-glazed door ensures easy cleaning and superior durability.
  • Touchscreen controls & LED lighting – Intuitive interface and bright interior lighting improve efficiency and visibility during operation.
  • Energy-efficient 37.7kW, 3-phase power – Rapid heating and consistent performance for large-scale foodservice operations.
The Electrolux Professional 219654 Full-Size Combi Oven is a game-changer for commercial kitchens, offering unmatched capacity and efficiency. Part of the SkyLine ProS series, this **boilerless combi oven** is designed for high-volume operations, accommodating **20 standard 12x20-inch hotel pans** while delivering consistent, high-quality results every time. Whether you're a restaurant chef, catering manager, or institutional kitchen leader, this oven combines **304 stainless steel hygiene** with advanced cooking technology to streamline your workflow and maintain superior food quality. What sets the Electrolux Pro 219654 apart is its **boilerless steam technology**, which eliminates the need for a separate boiler while delivering the same precision steam cooking as traditional combi ovens. This not only saves space but also reduces maintenance costs and energy consumption. The **seamless, rounded internal chamber** and **triple thermo-glazed door** ensure effortless cleaning and superior insulation, protecting operators while maintaining consistent cooking performance. With **touchscreen controls**, **LED interior lighting**, and a **20-tray rack trolley**, this oven is built for efficiency—whether you're preparing large batches of hotel pans, sheet pans, or custom trays. For restaurants, hotels, and large-scale foodservice operations, the Electrolux Pro 219654 is the ultimate **commercial combi oven** for balancing speed, hygiene, and versatility. Its **3-phase 37.7kW power** ensures rapid heating and even cooking, while the **6-point multi-sensor probe** guarantees precision temperature control for perfect results. Invest in an oven that keeps pace with your kitchen’s demands—order the Electrolux Professional 219654 today and experience the future of **commercial cooking equipment**.