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Electrolux Professional 219653 Full Size Combi Oven, Boilerless, 208v/3ph — image 1 of 1
136-219653Electrolux Professional
Product specification

Electrolux Professional 219653 Full Size Combi Oven, Boilerless, 208v/3ph

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The Electrolux Professional 219653 combi oven is a high-performance, boilerless solution for commercial kitchens, accommodating 10 half-size steam pans with seamless 304 stainless steel construction and advanced temperature monitoring for precision cooking.

Key features

  • 01Boilerless steam cooking with 35.4kW electric power, eliminating the need for a separate boiler while delivering precise temperature control for consistent results.
  • 02Accommodates up to 10 half-size (18x26-inch) sheet pans, ideal for high-volume commercial kitchens with diverse menu requirements.
  • 03Seamless 304 stainless steel chamber with rounded corners and hygienic design for easy cleaning and compliance with food safety standards.
  • 04Triple thermo-glazed windowed door with LED interior lighting for superior insulation, visibility, and energy efficiency.
  • 05Touch-screen controls and a 6-point multi-sensor core temperature probe ensure precise monitoring and temperature accuracy for optimal cooking performance.

Description

The Electrolux Professional 219653 Full-Size Combi Oven is engineered for high-volume commercial kitchens, delivering unmatched versatility, efficiency, and hygiene. Designed to handle up to 10 half-size (18x26-inch) sheet pans, this boilerless combi oven combines the convenience of steam cooking with the precision of convection, providing consistent results without the need for a separate boiler. Its seamless 304 stainless steel chamber with rounded corners ensures easy cleaning and compliance with the strictest food safety standards, making it an ideal choice for modern restaurant operations. The triple thermo-glazed windowed door offers superior insulation while maintaining clear visibility, while LED interior lighting enhances monitoring during cooking. With a six-tray rack included, this oven supports flexible pan configurations, accommodating everything from sheet pans to half-size steam pans for diverse menu demands. Part of the SkyLine ProS series, this combi oven is a testament to Electrolux Professional’s commitment to innovation, combining durability with advanced features like a 6-point multi-sensor core temperature probe for precise temperature control. Whether you're outfitting a fine-dining restaurant or a high-volume fast-casual kitchen, this boilerless combi oven delivers the performance, reliability, and efficiency that professional chefs demand.

Specifications

Manufacturer
Electrolux Professional
Also Known As
ECOE102K3L0
Controls
Touch Screen
Depth (in)
41.19
Heat
Electric
Height (in)
41.63
Hertz
60
kW
35.4
No. of Compartments
Single
Pan Type
Half Size Steam Pans
Phase
3
Product
Combi Ovens
Product Type
Cooking Equipment
Rating
Better
Series
SkyLine ProS
Sheet Pan Capacity
10 Full
Steam Generator
Boilerless
Steam Pan Capacity
20 Half
Voltage
208
Warranty
2-year Parts 1-year Labor
Width (in)
42.94
Weight
381.00

Details

  • 01Part of the SkyLine ProS series
  • 02Full-size design
  • 03Accommodates (10) 18-inch by 26-inch sheet pans
  • 04304 stainless steel construction
  • 05Triple thermo-glazed windowed door
  • 06Seamless hygienic internal chamber
  • 07LED interior lighting
  • 08Includes 6-tray rack
  • 096-point multi-sensor core temperature probe
  • 10Boilerless steam cooking
  • 11Hot and dry convection cycle with temperature range of 77-575 degrees F
  • 12OptiFlow reversible 7-speed fan
  • 13Touchscreen controller with digital interface
  • 14Digital timer with 1,000-recipe storage
  • 15Multiple timers and picture management
  • 16Automatic cooldown and preheat function
  • 17Integrated grease drain and collection system
  • 18USB port with HACCP programming
  • 19Self-diagnosis program
  • 2042 15⁄16 inches W x 41 3⁄16 inches D x 41 5⁄8 inches H
  • 21208 V/60 Hz/3 ph
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