SKU: 136-219645
Brand: Electrolux Professional
Electrolux Professional 219645 Full Size Combi Oven, Boilerless, 480v/3ph
The Electrolux Professional 219645 Combi Oven delivers boilerless steam and precise convection cooking with a 60-70F temperature range. Features a touchscreen controller, 1,000 recipe storage, and HACCP compliance for commercial kitchens.
Key Features
- •Boilerless steam and hot/dry convection cycle for versatile cooking (77°F–575°F)
- •Touchscreen controller with 1,000 recipe storage and 16 programmable categories
- •60-70F temperature range and HACCP-compliant USB port for data storage and compliance
- •304 stainless steel construction with seamless, hygienic chamber and triple thermo-glazed door
- •Accommodates 20 half-size steam pans (not included) and includes a full-size sheet trolley
The Electrolux Professional 219645 Full-Size Combi Oven is a versatile, high-performance cooking solution designed for demanding commercial kitchens. This boilerless combi oven combines hot and dry convection cycles with precise steam control, allowing chefs to achieve consistent, high-quality results across a wide temperature range (77°F to 575°F). Its advanced touchscreen controller with a digital interface simplifies operation, while the digital timer system supports up to 1,000 recipes across 16 categories, ensuring efficiency and consistency. Ideal for large-scale operations, this oven accommodates 20 half-size steam pans and features a 304 stainless steel construction with a seamless, hygienic interior—perfect for high-volume kitchens prioritizing cleanliness and durability. The integrated grease drain, self-diagnosis program, and HACCP-compliant USB port further enhance operational efficiency and compliance, making it a top choice for professional chefs and restaurant managers.