SKU: 136-219644
Brand: Electrolux Professional
Electrolux Professional 219644 Full Size Combi Oven, Boilerless, 480v/3ph
The Electrolux Professional 219644 combi oven is a high-capacity, boilerless solution for commercial kitchens, featuring 304 stainless steel, LED lighting, and a 20-tray trolley for seamless operation. Perfect for restaurants seeking durability and efficiency.
Key Features
- •Boilerless Steam Cooking: Eliminates the need for separate boilers, saving space and reducing maintenance while delivering consistent steam performance.
- •High-Capacity Design: Accommodates 20 half-size steam pans (20 x 12 x 20 inches), ideal for restaurants handling large batches of meals efficiently.
- •Durable 304 Stainless Steel: Seamless internal chamber with rounded corners ensures longevity, resistance to corrosion, and easy cleaning to meet restaurant hygiene standards.
- •LED Interior Lighting & Multi-Glazed Door: Enhances visibility and monitoring while maintaining superior insulation, reducing energy consumption and improving cooking precision.
- •Included 20-Tray Rack Trolley: Streamlines food loading and unloading, reducing labor time and improving kitchen workflow for faster service.
Starting from $33350.90/unit
Volume discounts available
The Electrolux Professional 219644 full-size combi oven is a game-changer for high-volume commercial kitchens, offering boilerless steam cooking with 37.7kW power and 480V/3-phase connectivity. Part of the SkyLine ProS series, this oven is designed for professional chefs who demand reliability, efficiency, and durability in demanding environments. Its seamless 304 stainless steel chamber with rounded corners ensures easy cleaning and long-term performance, while the triple thermo-glazed windowed door maintains insulation and visibility. Ideal for restaurants, hotels, and large-scale foodservice operations, this combi oven accommodates 20 half-size steam pans, making batch cooking faster and more efficient. The included 20-tray rack trolley simplifies loading and unloading, reducing labor time and improving workflow. With a 6-point multi-sensor core temperature probe, this oven delivers precise cooking results every time, making it a top choice for restaurants looking to enhance productivity without compromising on quality. Whether you're outfitting a new kitchen or upgrading an existing one, the Electrolux Professional 219644 combi oven is built to handle the demands of professional cooking while maintaining hygienic standards and energy efficiency. For restaurants prioritizing performance, durability, and ease of use, this is the combi oven of choice.