
136-219642Electrolux Professional
Electrolux Professional 219642 Full Size Combi Oven, Boilerless, 480v/3ph
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The Electrolux Professional 219642 full-size combi oven delivers boilerless steam and convection cooking in a robust, 304 stainless steel design. Perfect for high-volume kitchens, this SkyLine ProS series oven accommodates 10 hotel pans and features advanced digital controls for precision cooking.
Key features
- 01Boilerless steam cooking with convection cycle (77–575°F) for versatility and efficiency
- 02Accommodates 10 half-size steam pans, ideal for high-volume restaurant and catering applications
- 03304 stainless steel construction with seamless hygienic interior and rounded corners for easy cleaning
- 04Touchscreen digital controller with 1,000 recipe storage, multiple timers, and precise temperature control
- 05OptiFlow reversible seven-speed fan for even airflow distribution and optimal cooking results
Description
Elevate your culinary output with the Electrolux Professional 219642, a high-performance boilerless combi oven designed for demanding commercial kitchens. Part of the SkyLine ProS series, this full-size unit combines the efficiency of boilerless steam cooking with the flexibility of a hot and dry convection cycle, offering a temperature range of 77 to 575°F. Ideal for restaurants, hotels, and catering operations, it accommodates up to 10 half-size steam pans (not included) and features a 304 stainless steel construction with a seamless, hygienic interior. The touchscreen controller provides precise adjustments for multiple cooking methods, while a digital timer system allows you to store up to 1,000 recipes across 16 categories, streamlining workflow and consistency. The OptiFlow reversible seven-speed fan ensures even airflow distribution, optimizing cooking results and reducing hot spots. This Electrolux combi oven is built for durability, featuring a triple thermo-glazed windowed door and rounded corners for easy cleaning. Its 6-point multi-sensor core temperature probe delivers accurate core temperature readings, ensuring perfect results every time. Whether you're preparing delicate pastries, large-volume meals, or everything in between, the Electrolux Pro 219642 combines innovation with reliability, making it a top choice for professional kitchens seeking to enhance efficiency and performance.
Specifications
- Manufacturer
- Electrolux Professional
- Also Known As
- ECOE101K3I0
- Controls
- Touch Screen
- Depth (in)
- 33.5
- Heat
- Electric
- Height (in)
- 41.63
- Hertz
- 60
- kW
- 19
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- SkyLine ProS
- Sheet Pan Capacity
- 10 Half
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 10 Full
- Voltage
- 480
- Warranty
- 2-year Parts 1-year Labor
- Width (in)
- 34.13
- Weight
- 306.00
Details
- 01SkyLine ProS series
- 02Full-size design
- 03Accommodates (10) 12-in. x 20-in. hotel pans (not included)
- 04304 stainless steel construction
- 05Triple thermo-glazed windowed door with open-frame construction
- 06Seamless hygienic internal chamber with rounded corners
- 07LED interior lights
- 086-point multi-sensor core temperature probe
- 09Boilerless steam cooking
- 10Hot and dry convection cycle with temperature range of 77-575 degrees F
- 11OptiFlow reversible 7-speed fan
- 12Touchscreen controller with digital interface
- 13Digital timer with 1,000-recipe storage
- 14Multiple timers and picture management
- 15Automatic cooldown and preheat function
- 16Self-diagnosis program
- 17Integrated grease drain and collection system
- 18HACCP programming
- 1934 1⁄8 in. W x 33 1⁄2 in. D x 41 5⁄8 in. H
- 20480 V/60 Hz/3 ph
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