
136-219641Electrolux Professional
Electrolux Professional 219641 Full Size Combi Oven, Boilerless, 480v/3ph
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The Electrolux Professional 219641 is a high-performance boilerless combi oven designed for commercial kitchens, offering versatile cooking with 6 sheet pan capacity, boilerless steam, and advanced digital controls for efficiency and precision.
Key features
- 01Boilerless steam cooking eliminates the need for a separate boiler, saving space and reducing maintenance.
- 02Accommodates six 18⁄26-inch sheet pans for versatile baking, roasting, and steaming in a full-size design.
- 03Digital timer system with recipe storage for 1,000 recipes across 16 categories, plus picture management and multiple timers for streamlined efficiency.
- 04OptiFlow reversible seven-speed fan ensures even airflow distribution for consistent, high-quality cooking results.
- 05304 stainless steel construction with open-frame design, seamless hygienic chamber, and 2 triple thermo-glazed doors for durability and easy cleaning.
Description
The Electrolux Professional 219641 Full Size Combi Oven from the SkyLine ProS series is a game-changer for commercial kitchens seeking efficiency, versatility, and durability. This boilerless combi oven eliminates the need for a separate boiler while delivering powerful steam cooking capabilities, making it an ideal solution for high-volume kitchen operations. With the ability to accommodate six 18⁄26-inch sheet pans, it provides ample space for baking, roasting, and steaming, ensuring consistent results with the OptiFlow reversible seven-speed fan that guarantees even airflow distribution. The digital timer system further enhances productivity by allowing you to store up to 1,000 recipes across 16 categories, complete with picture management and multiple timers for streamlined operation. Built for professional chefs and restaurant owners, the Electrolux 219641 is constructed with 304 stainless steel and features an open-frame design, seamless hygienic chamber with rounded corners, and 2 triple thermo-glazed doors that ensure durability and easy cleaning. The touch-screen controls and 6-point multi-sensor core temperature probe provide precise temperature monitoring, while the LED interior lights improve visibility. Whether you're running a busy restaurant, catering operation, or hotel kitchen, this boilerless combi oven delivers the performance, speed, and reliability needed to meet demanding service requirements. Its 480V/3-phase power requirement makes it suitable for high-capacity kitchens, ensuring consistent performance without compromising on energy efficiency. Why choose the Electrolux Professional 219641? This combi oven is designed to meet the needs of modern commercial kitchens, offering boilerless steam cooking, advanced digital features, and robust construction. Its full-size design maximizes productivity, while the seamless chamber and hygienic features ensure compliance with strict food safety standards. If you're looking for a combi oven that combines innovation with practicality, this is the choice for professional culinary environments. Elevate your kitchen operations with the Electrolux Professional 219641—order yours today and experience the difference in efficiency and performance.
Specifications
- Manufacturer
- Electrolux Professional
- Also Known As
- ECOE62K3I0
- Controls
- Touch Screen
- Depth (in)
- 41.19
- Heat
- Electric
- Height (in)
- 31.81
- Hertz
- 60
- kW
- 21.4
- No. of Compartments
- Single
- Pan Type
- Half Size Steam Pans
- Phase
- 3
- Product
- Combi Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- SkyLine ProS
- Sheet Pan Capacity
- 6 Full
- Steam Generator
- Boilerless
- Steam Pan Capacity
- 12 Half
- Voltage
- 480
- Warranty
- 2-year Parts 1-year Labor
- Width (in)
- 42.94
- Weight
- 303.00
Details
- 01SkyLine ProS series
- 02Accommodates (6) 18⁄26-in. sheet pans (not included)
- 03Full-size design
- 04304 stainless steel construction
- 052 triple thermo-glazed doors
- 06Open-frame construction
- 07Seamless hygienic internal chamber with rounded corners
- 08LED interior lights
- 096-point multi-sensor core temperature probe
- 10Boilerless steam cooking
- 11Hot and dry convection cycle (77-575 degrees F)
- 12OptiFlow reversible 7-speed fan
- 13Digital timer with 1,000-recipe storage
- 14Multiple timers and picture management
- 15Automatic cool-down and preheat function
- 16Grease drain and collection system
- 17USB port with HACCP programming
- 18Self-diagnosis program
- 1942 15⁄16 in. W x 41 3⁄16 in. D x 31 13⁄16 in. H
- 20480 V/60 Hz/3 ph
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