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SKU: 135-31433
Brand: Dexter Russell
Dexter Russell V19021 9" Fruit & Vegetable Server, Stainless Steel
The Dexter Russell 9" Fruit & Vegetable Server is a durable, stainless steel tool designed for high-volume serving in buffets, banquets, and self-serve stations. Ideal for catching sauce and juice with your food, ensuring consistent portions every time.
Key Features
- •Premium stainless steel construction - resistant to dents, scratches, and corrosion for long-lasting performance in high-volume kitchens.
- •Deep, solid scoop design - perfect for catching sauce and juice with fruit, vegetables, or potatoes, ensuring a complete, mess-free serving experience.
- •Ideal for buffet lines, banquet tables, and self-serve stations - designed to handle the demands of commercial restaurants and catering services.
- •Part of the Basics® line - a trusted series known for durability, reliability, and value in professional kitchens.
- •Limited lifetime warranty - covers defects in material and workmanship, giving you peace of mind with every use.
Starting from $6.20/unit
Volume discounts available
The Dexter Russell V19021 9" Fruit & Vegetable Server is a workhorse in professional kitchens, built for resilience and reliability in high-demand environments. Crafted from premium stainless steel, this server offers exceptional dent and scratch resistance, making it perfect for daily use in buffet lines, banquet tables, and self-serve restaurant stations. Its deep, solid scoop design ensures you catch sauce or juice along with your food, delivering a complete serving experience that meets the expectations of discerning diners. Whether you're serving vegetables, fruit, potatoes, or hot dishes, this server stands up to the rigor of commercial kitchens while maintaining a sleek, professional appearance. Part of the Basics® line, this tool combines functionality with durability, offering a limited lifetime warranty against defects in material and workmanship—because your kitchen equipment should perform as reliably as your staff. For chefs and restaurant operators, this is the go-to choice for precision serving without compromising on resilience or aesthetics.