135-24513Dexter Russell
Dexter Russell SG144-9GE-PCP 9" Santoku Knife w/ High Carbon Steel Blade & White Rubber Handle
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The Dexter Russell 9" Santoku Knife features a high-carbon steel blade for precision cuts and a non-slip SofGrip™ handle for comfort. Perfect for commercial kitchens, this knife resists corrosion and maintains sharpness for long-lasting performance.
Key features
- 01High-carbon steel blade for precision cuts and corrosion resistance
- 02Ergonomic white rubber handle with non-slip grip for comfort and safety
- 03Granton edge design prevents food sticking for clean, effortless cuts
- 04Perfect Cutlery Packaging for professional presentation
- 05Limited lifetime warranty against defects in material and workmanship
Description
Designed for professional chefs and commercial kitchens, the Dexter Russell 9" Santoku Knife (SG144-9GE-PCP) is a must-have tool for precision slicing, dicing, and chopping. Its high-carbon steel blade is corrosion-resistant and stays sharp longer, while the ergonomic white rubber handle provides a secure, non-slip grip that reduces fatigue during extended use. Ideal for cutting meats, vegetables, and herbs, this Santoku knife is built to withstand the demands of a busy restaurant kitchen. The Granton edge design prevents food from sticking, ensuring clean cuts every time. With a limited lifetime warranty, this is a reliable, high-performance knife that profesional chefs trust.
Specifications
- Manufacturer
- Dexter Russell
- Blade Design
- Straight
- Blade Length (in)
- 9
- Blade Material
- High Carbon Steel
- Edge Style
- Granton
- Handle Color
- White
- Handle Material
- Rubber
- Point Style
- Sheep's Foot
- Product
- Santoku Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Good
- Series
- SofGrip™
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.54
Details
- 019-in.-long duo-edge blade
- 02Stain-free, high-carbon steel construction
- 03White soft rubber handle with non-slip grip
- 04Ergonomic design
- 05Perfect Cutlery Packaging
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