The Dexter Russell 6" Boning Knife (SG136B-PCP) is the professional chef’s choice for effortless bone removal from pork and beef. Crafted with honed DEXSTEEL™ high-carbon, high-alloy stainless steel, this boning knife maintains a razor-sharp edge even during heavy-duty use while resisting stains and corrosion. Its wide, straight blade is designed for precision, making it ideal for butchers, restaurant kitchens, and professional culinary applications where efficiency matters. The ergonomic SOFGRIP® rubber handle in black provides a nonslip grip, reducing wrist fatigue during extended use while the protective finger guard ensures safety. This boning knife is built to withstand the demands of commercial environments, making it a trusted tool for chefs who prioritize performance and durability. With a limited lifetime warranty, it’s an investment that pays off in longevity and reliability.