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SKU: 135-11223
Brand: Dexter Russell
Dexter Russell EP155WHG SANI-SAFE® 5" Deboning Knife w/ Polypropylene Orange Handle, Carbon Steel
The Dexter Russell EP155WHG 5" boning knife features a non-slip orange handle, high-carbon steel blade, and finger guard for safety. Ideal for commercial kitchens and restaurants.
Key Features
- •High-carbon steel blade resists stains and stays sharp for precise deboning in commercial kitchens.
- •Non-slip textured orange polypropylene handle with finger guard for enhanced safety and color-coded use.
- •Durable construction with a limited lifetime warranty against defects, ensuring long-term reliability.
- •5" straight blade with smooth edge and pointed tip for efficient meat separation in professional settings.
- •Part of the Sani-Safe® series, designed to meet the demands of high-volume restaurant kitchens.
The Dexter Russell EP155WHG Sani-Safe® 5" deboning knife is a must-have for professional kitchens, designed for durability and safety. Its high-carbon steel blade resists stains and stays sharp, making it perfect for separating meat from bones with precision. The textured polypropylene handle in vibrant orange not only prevents slips but also allows for color-coded use in fast-paced kitchen environments. The finger guard further enhances safety, reducing the risk of injuries during demanding tasks. Built to withstand the rigors of commercial cooking, this knife is backed by a limited lifetime warranty, ensuring long-term reliability. Whether you're deboning poultry, pork, or beef, this knife delivers consistent performance, making it a trusted tool for chefs and kitchen staff alike. Its sleek, professional design fits seamlessly into any restaurant or catering setup, balancing functionality with practicality. For commercial kitchens that prioritize efficiency and safety, the Dexter Russell 5" boning knife is the ideal choice.