The Dexter Russell P156HG 6" Boning Knife is a must-have for commercial kitchens, butcher shops, and restaurant operations. Designed for durability and precision, this boning knife features a high-carbon stainless steel blade that resists staining, reducing the risk of cross-contamination—a critical factor in commercial food prep environments. Its narrow, pointed tip allows for clean, efficient meat separation, while the soft black rubber handle with a built-in finger guard ensures a secure grip, minimizing the risk of accidental injuries during prolonged use. The SofGrip™ handle is ergonomically designed for comfort, making it an ideal choice for chefs and butchers who require reliability in high-volume settings. With a limited lifetime warranty against defects, this boning knife is built to withstand the demands of professional culinary environments while maintaining sharpness and performance over time. Whether you're trimming bones, filleting fish, or deboning poultry, the Dexter Russell P156HG delivers precision and durability in every cut. Invest in a boning knife that meets the rigorous standards of the commercial kitchen with this trusted brand.