135-10613Dexter Russell
Dexter Russell S133N-7PCP SANI-SAFE® 7" Fillet Knife w/ Polypropylene White Handle, Carbon Steel
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The Dexter Russell 7" Sani-Safe fillet knife is designed for precision filleting of small fish like crappie and bluegill. Its high-carbon steel blade resists stains and stains, while the textured polypropylene handle ensures a secure grip.
Key features
- 01Precision 7" blade for clean filleting of small fish like crappie and bluegill, with flex points for durability.
- 02DEXSTEEL™ high-carbon steel blade resists stains and corrosion, built for commercial-grade use.
- 03Textured polypropylene handle reduces slipping and features a sealed design to minimize bacteria buildup.
- 04Ideal for restaurants and food service professionals requiring a reliable, slip-resistant fillet knife.
- 05Limited lifetime warranty against defects in material and workmanship.
Description
The Dexter Russell S133N-7PCP Sani-Safe® 7" fillet knife is a must-have for commercial kitchens and restaurants, offering unmatched precision and durability for filleting smaller fish such as crappie, bluegill, and perch. Its 7-inch blade is thin and flexible, allowing it to slide effortlessly between the skin and meat for a clean, professional cut. The blade's flex points ensure it maintains its shape even under pressure, while DEXSTEEL™ high-carbon steel provides resistance to staining and corrosion, making it ideal for heavy-duty use. The white polypropylene handle is textured for a secure grip, reducing the risk of slipping, and features a seal between the blade and handle to minimize bacteria buildup—a critical feature for food safety in commercial kitchens. Whether you're processing fish for restaurant menus or restaurant supplies, this fillet knife combines functionality and hygiene, making it a top choice for professional chefs and culinary teams.
Specifications
- Manufacturer
- Dexter Russell
- Blade Length (in)
- 7
- Blade Material
- High Carbon Steel
- Blade Style
- Stamped
- Edge Style
- Straight
- For Use With
- Meat & Fish
- Handle Color
- White
- Handle Material
- Polypropylene
- Point Style
- Pointed Tip
- Product
- Fillet Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Good
- Series
- Sani-Safe®
- Special Features
- Flexible Blade
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.30
Details
- 01Handling and control are provided by the 7-in. blade length
- 02Best suited for filleting smaller fish like crappie, perch, and bluegill
- 03Thin blade easily slides between the fish’s skin and the top layer of meat to offer a clean cut
- 04Blade’s flex points allow it to bend during use and snap back into shape
- 05DEXSTEEL high-carbon steel blade resists stains and is durable to withstand commercial use
- 06Polypropylene handle is easy to clean
- 07Handle is textured to reduce the risk of slipping
- 08Seal between the blade and handle eliminates a crevice that can harbor bacteria
- 09Overall Dimensions: 7 in. blade, 4 1⁄2 in. handle, 11 1⁄2 in. overall L
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