The Dexter Russell S121PCP Sani-Safe oyster knife is a must-have for professional kitchens, designed for precision and durability. Its high-carbon steel blade is built to maintain a fine edge, making it perfect for opening oysters and cleanly removing the meat with its convex tip. The New Haven design ensures efficiency, while the textured polypropylene handle provides a secure grip, even in wet conditions. The handle's ability to withstand extreme temperatures and its easy-to-clean surface make it a practical choice for busy commercial kitchens. A sealed junction between the handle and blade eliminates gaps that can harbor bacteria, ensuring food safety and compliance with Sani-Safe standards. Whether you're preparing oysters on the half shell or serving them, this knife delivers both performance and hygiene, making it a reliable tool for any restaurant or catering operation.