The **Dexter Russell S127PCP Sani-Safe 3in Clam Knife** is a **must-have tool for commercial kitchens and seafood-focused restaurants**, offering **unmatched durability, hygiene, and performance**. Crafted with **DEXSTEEL™ high-carbon steel**, this clam knife is **stain-resistant and built to withstand daily use**, making it ideal for **high-volume seafood preparation**. The **textured polypropylene handle** provides a **non-slip grip**, while the **bacteria-resistant blade-to-handle seal** eliminates crevices that trap food particles, ensuring **cleanliness and safety**—critical for **Sani-Safe® compliance** in professional kitchens.
Designed specifically for **oyster shucking and clam work**, this knife delivers **precision and strength** with its **3-inch straight blade and round point**, allowing for **easy opening and meat removal**. The **white polypropylene handle** is **heat-resistant**, making it suitable for **dishwasher-safe cleaning**—a key feature for **restaurant operations** where **efficiency and sanitation** are top priorities. Whether you're preparing **oysters, clams, or other shellfish**, this knife is engineered to **reduce fatigue and improve workflow** in **busy commercial settings**.
For **restaurant owners, seafood chefs, and culinary professionals**, the **Dexter Russell S127PCP** stands out with its **limited lifetime warranty**, ensuring **long-term reliability**. Its **compact yet sturdy design** (3in blade, 4in handle, 7in overall) makes it a **space-saving essential** for **kitchen stations, prep tables, or seafood bars**. Invest in a **premium clam knife that meets the demands of professional kitchens**—**order now and elevate your seafood preparation with Dexter Russell**.