The Dexter Russell S133-7PCP Sani-Safe® 7" fillet knife is a must-have for commercial kitchens and restaurants specializing in fish preparation. Designed with a thin, flexible blade, this knife is perfect for fileting small fish like bluegill, crappie, and perch, where precision is crucial. The high-carbon DEXSTEEL blade holds a super-fine edge for extended durability, while the flexible flex points allow the blade to bend during use and snap back to its original shape, ensuring consistent performance. The knife's straight edge glides effortlessly through meat, and the seal between the blade and handle eliminates bacterial buildup, making it a hygienic choice for professional environments. The slip-resistant polypropylene handle provides a secure grip, reducing the risk of slips and Enhancing safety during extended use. Whether you're preparing delicate fish fillets or requiring a reliable tool for daily restaurant operations, this Dexter Russell fillet knife delivers the precision, durability, and hygiene that commercial kitchens demand.