
135-09553Dexter Russell
Dexter Russell S410 SANI-SAFE® 1 3/4" Frankfurt Skinner w/ Polypropylene Handle, Carbon Steel
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The Dexter Russell S410 Sani-Safe® Frankfurt Skinner features a durable 1 3/4" carbon steel blade and a slip-resistant, easy-to-clean polypropylene handle. Its sealed design prevents bacterial growth, making it a must-have for professional butchering.
Key features
- 01Durable 1 3/4" high-carbon stainless steel blade with precision-ground edge for optimal flexibility
- 02Slip-resistant, textured polypropylene handle with sealed blade-handle junction to prevent bacterial growth
- 03Sani-Safe® series meets rigorous food safety standards with crevice-free design
- 04Limited lifetime warranty for long-term reliability in commercial kitchens
- 05Ideal for poultry, beef, and pork skinning, deboning, and butchering tasks
Description
The Dexter Russell S410 Sani-Safe® 1 3/4" Frankfurt Skinner is a premium butcher knife designed for professional kitchens and restaurants. Its high-carbon stainless steel blade is precision-ground for optimal flexibility, making it ideal for skinning, deboning, and butchering tasks. The textured polypropylene handle provides a secure, slip-resistant grip, while the sealed blade-handle junction eliminates crevices that can harbor bacteria, ensuring hygiene and compliance with food safety standards. This knife is a staple for commercial kitchens, butcher shops, and high-volume processing operations where durability and sanitation are paramount. Designed with the busy restaurant professional in mind, the Dexter S410 features a 4" handle and 1 3/4" blade, measuring 5 3/4" overall. Its smooth edge and round point style make it versatile for precision work, whether you're processing poultry, beef, or pork. The Sani-Safe® series is built to withstand the demands of commercial kitchens, with a limited lifetime warranty against defects, ensuring long-term reliability. Whether you're outfitting a new kitchen or replenishing your knife set, this Frankfurt skinner delivers performance, durability, and hygiene in one package. For chefs, butchers, and restaurant owners, investing in a high-quality skinning knife like the Dexter S410 is essential for efficiency and food safety. Its corrosion-resistant blade and easy-to-clean handle reduce downtime and maintenance, while the sealed design meets strict sanitation requirements. Stock up on this industry-leading butcher knife and experience the difference in precision, durability, and hygiene.
Specifications
- Manufacturer
- Dexter Russell
- Blade Design
- Straight
- Blade Length (in)
- 1.75
- Blade Material
- High Carbon Steel
- Edge Style
- Smooth
- Handle Color
- White
- Handle Material
- Polypropylene
- Point Style
- Round
- Product
- Butcher Knives
- Product Type
- Kitchen Tools & Supplies
- Rating
- Good
- Series
- Sani-Safe®
- Type
- Skinning
- Warranty
- Limited Lifetime Against Defects in Material & Workmanship
- Weight
- 0.08
Details
- 01Blade is manufactured from stainless steel and ground for optimal flexibility
- 02Polypropylene handle is slip resistant and easy to clean
- 03Bacterial growth is prevented thanks to the seal between the blade and handle
- 04Overall Dimensions: 1 3⁄4 in. blade, 4 in. handle, 5 3⁄4 in. overall L
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